Provided by Shaylie
Number Of Ingredients 17
Steps:
- 1. Make the sauce: In a saucepan, soften the shallot in the oil and butter, then add the honey, vinegar and blueberries and allow the mixture to come to a simmer. 2. In a spice grinder, or using a knife, finely chop the juniper berries and chile. Add this to the sauce. Let the sauce simmer for about 5 minutes and finish with the chopped fresh mint leaves. Remove from the heat. 3. Make the lamb: Lightly rub the chops or loin with the oil. Mix the rest of the ingredients and dust each side of the lamb with the spice blend. Grill the chops on medium-high for 3-1/2 to 4 minutes per side. 4. Allow the lamb to rest for a few minutes before plating. Serve the chops with the sauce drizzled along the plate.
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Jaxson Howell
[email protected]This recipe is a keeper! The lamb chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who loves lamb.
Toka Mahmoud
[email protected]These lamb chops were so good! The sauce was amazing and the chops were cooked perfectly. I will definitely be making this recipe again.
Lois Isimhanze
[email protected]I'm always looking for new ways to cook lamb chops and this recipe definitely delivered. The chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Keeley Hohensee
[email protected]This recipe was a hit with my family. The lamb chops were tender and juicy, and the sauce was very flavorful. I will definitely be making this again.
aruyoshin
[email protected]I love lamb chops and this recipe did not disappoint. The chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Bharat Pokharel
[email protected]These lamb chops were amazing! The sauce was so flavorful and the chops were cooked perfectly. I will definitely be making this recipe again.
Abuchu Abdul-laufu
[email protected]I'm not a huge fan of lamb, but I really enjoyed this recipe. The chops were cooked perfectly and the sauce was delicious. I would definitely make this again.
Kashif Rafiq
[email protected]The lamb chops were tender and juicy, and the blueberry-juniper sauce was the perfect complement. I would definitely recommend this recipe to anyone who loves lamb.
khalidnaeem gondal
[email protected]This recipe was easy to follow and the lamb chops were cooked perfectly. The sauce was also very flavorful. I will definitely be making this recipe again.
Arson bee
[email protected]I followed the recipe exactly and the lamb chops turned out perfectly. The sauce was also delicious. I served it with roasted vegetables and it was a great meal.
William Le
[email protected]The lamb chops were cooked perfectly and the blueberry-juniper sauce was a great addition. I will definitely be making this recipe again.
Jose Chavez
[email protected]These lamb chops were so juicy and flavorful. The sauce was also delicious, and it paired perfectly with the lamb. I would definitely recommend this recipe to anyone who loves lamb.
Jannatulfardousjui
[email protected]I'm not usually a fan of lamb chops, but these were amazing! The sauce was the perfect complement to the lamb, and the chops were cooked perfectly. I'll definitely be making this recipe again.
Ashman Khan
[email protected]This lamb chop recipe is a keeper! The blueberry-juniper sauce is incredible, and the lamb chops were cooked to perfection. I will definitely be making this again.