GRILLED LAMB CHOPS
My favorite thing to cook on the beach is grilled lamb chops (also one of my favorite things to eat, come to think of it). Now, that may sound a bit odd at first, but think about it: They're small, they cook quickly, and they're easy to eat out of hand. Yeah, that's right, no need for a knife and fork here. Just grab one by the bone and go for it.
Provided by Katie Lee Biegel
Categories main-dish
Yield Makes 12 Lamb Chops
Number Of Ingredients 7
Steps:
- In a large bowl, combine the lemon zest, lemon juice, oil, oregano, and garlic powder. Generously season each side of the lamb chops with salt and pepper. Add to the lemon juice mixture and toss to combine. Cover and refrigerate for 1 hour. Remove from the refrigerator about 20 minutes before cooking.
- Preheat an outdoor grill to medium-high. Grill the lamb chops for 3 to 4 minutes, until slightly charred on one side. Flip and cook for 2 to 3 minutes longer for medium-rare to medium doneness. Serve hot.
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Tayebwa Bright
[email protected]These lamb chops were easy to make and turned out great. I will definitely be making them again.
nasrou marzoug
[email protected]I'm not a big fan of lamb, but I really enjoyed these chops. The marinade was perfect and the chops were cooked to perfection.
Adil Imran
[email protected]The lamb chops were a bit tough, but the marinade was delicious. I think I would cook them for a longer amount of time next time.
Husayni Saray
[email protected]These lamb chops were amazing! I will definitely be making them again.
Mohammad ismail Hossen
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are so flavorful and the marinade is perfect.
mdhadikul Islam
[email protected]I love this recipe! The lamb chops are always tender and juicy. I usually serve them with roasted vegetables.
Mohamad Samim
[email protected]The lamb chops were a bit overcooked for my taste, but the marinade was delicious. I would recommend cooking them for a shorter amount of time.
Jonathan Dechristino
[email protected]These lamb chops were easy to make and turned out great. I will definitely be making them again.
Najmul Hasan Kayes
[email protected]I'm not a big fan of lamb, but I really enjoyed these chops. The marinade was perfect and the chops were cooked to perfection.
Ibrahim Kargbo
[email protected]I marinated the lamb chops overnight and they were so tender and juicy. This is a great recipe for a special occasion.
Akram Lubira
[email protected]The lamb chops were a bit dry, but the marinade was delicious. I think I would add more oil to the pan next time.
Devi farrington
[email protected]I followed the recipe exactly and the lamb chops turned out amazing. My family loved them!
Karen Gavel
[email protected]These lamb chops were absolutely delicious! The marinade was flavorful and the chops were cooked perfectly. I will definitely be making this recipe again.