Provided by Marian Burros
Categories dinner, easy, quick, main course
Time 20m
Yield 2 servings
Number Of Ingredients 6
Steps:
- If using a broiler, turn it on.
- Wash and trim lamb.
- Grate the ginger and mince the garlic. Mix with sugar, soy sauce and coriander in a bowl large enough to hold the lamb. Add the lamb and set aside.
- If using a top-of-the-stove grill, prepare it. Grill or broil lamb about 10 minutes, basting with marinade occasionally. Slice thinly and serve.
Nutrition Facts : @context http, Calories 254, UnsaturatedFat 8 grams, Carbohydrate 3 grams, Fat 17 grams, Fiber 1 gram, Protein 22 grams, SaturatedFat 7 grams, Sodium 321 milligrams, Sugar 2 grams
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Khorloo Davaasuren
dkhorloo79@hotmail.co.ukI would definitely recommend this recipe to anyone who loves lamb.
chinzou felix
felix73@yahoo.comThis recipe is a bit pricey, but it's a great option for a special occasion.
Noxolo Naomi
naomi-n@hotmail.comI love how versatile this recipe is. I've used it to make grilled lamb chops, lamb kebabs, and even lamb burgers.
Isivile Mbelembushe
i@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The lamb is incredibly tender and flavorful.
Malcolm Edema
edema-malcolm25@yahoo.comI'm not a huge fan of lamb, but I really enjoyed this recipe. The marinade tenderized the meat and gave it a delicious flavor.
Seth Timmer
timmer.s@gmail.comThis recipe is a great way to use up leftover lamb. I usually make a big batch of grilled lamb and then use the leftovers in salads, sandwiches, and wraps.
Yonatan Yewenas
yonatan_yewenas33@aol.comI love this recipe because it's so easy to make. I can just throw everything in the marinade and let it sit for a few hours. Then I just grill the lamb and it's ready to eat.
Lovelyne Asongwe
a-l@yahoo.comI've made this recipe several times now and it always turns out great. It's a perfect dish for a summer cookout.
Mustafa chuhan
chuhan-m@hotmail.frThis recipe is definitely a winner! The lamb was so juicy and flavorful, and the marinade was the perfect complement.
Vision Nasima
nasima-vision89@yahoo.comI made this recipe for my family and they loved it! The lamb was cooked perfectly and the marinade gave it a delicious flavor.
Waseem Julaha
j-w@hotmail.frI followed the recipe exactly, but my lamb didn't turn out as tender as I expected. Maybe I should have marinated it for longer.
Brendan Mccarthy
b.m37@hotmail.comThis recipe was a total disaster! The lamb was tough and dry, and the marinade didn't do anything to improve the flavor.
Faysal Ahamed
faysal@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The lamb was incredibly juicy and tender.
Mithu Media Pvt Ltd
m-l12@aol.comThis recipe is a keeper! The lamb was cooked to perfection and the marinade was so easy to make. I will definitely be making this again.
Saumu Bakari
b.saumu@gmail.comI've tried many grilled lamb recipes, but this one is by far the best. The combination of herbs and spices in the marinade is simply divine.
Chase Manna
chase_manna@gmail.comThis grilled lamb recipe was a hit at my last dinner party! The meat was so tender and flavorful, and the marinade added the perfect touch of smokiness.