GRILLED KIELBASA RING WITH SAUERKRAUT
The classic combination of grilled kielbasa and sauerkraut fits neatly into a hollowed loaf that has been toasted until crisp.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 5
Steps:
- Preheat a grill to medium-high (if you are using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 3 to 4 seconds). Using your hands, remove about 1/2 cup bread from each side of the loaf. Brush hollowed-out sides of bread with oil.
- Grill kielbasa, flipping once, until browned and heated through, 8 to 10 minutes. Grill bread, flipping once, until lightly marked by grill, about 3 minutes.
- Transfer kielbasa and bread to a cutting board. Halve kielbasa crosswise. Spread hollowed-out sides of bread with mustard; top each with half of the sauerkraut and a halved kielbasa ring. Cut each into 4 wedges. Serve immediately.
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alexis hernandez
[email protected]I've made this recipe several times and it's always a hit. The kielbasa is always cooked perfectly and the sauerkraut is always tangy and delicious. I love serving this dish with mashed potatoes and green beans.
Zara Rose
[email protected]This dish was easy to make and very delicious. I loved the smoky flavor of the kielbasa and the tangy sauerkraut. I will definitely be making this dish again.
Abida Sultana
[email protected]The grilled kielbasa ring was a bit overcooked, but the sauerkraut was delicious. I would recommend cooking the kielbasa for a shorter amount of time next time.
M Eshan Blouch
[email protected]I made this dish for a party and it was a big hit. Everyone loved the combination of the kielbasa, sauerkraut, and onions. I will definitely be making this dish again.
Mohsin Heera
[email protected]This dish was a little too spicy for my taste, but my husband loved it. I think I'll try using a milder kielbasa next time.
King Shadow
[email protected]I've made this recipe several times and it's always a hit. The kielbasa is always cooked perfectly and the sauerkraut is always tangy and delicious. I love serving this dish with mashed potatoes and green beans.
MD Rabbi Chowdhury
[email protected]The grilled kielbasa ring was a bit dry, but the sauerkraut was delicious. I would recommend adding some moisture to the kielbasa next time, such as a marinade or sauce.
Ghuriv Chbjgv
[email protected]I made this dish for my family and they loved it. The kielbasa was cooked perfectly and the sauerkraut was flavorful and tangy. I will definitely be making this dish again.
Trisha Dhar
[email protected]This dish was easy to make and very delicious. I loved the smoky flavor of the kielbasa and the tangy sauerkraut. I will definitely be making this dish again.
RK KRISHNA OFFICIAL YT
[email protected]I'm not a big fan of sauerkraut, but I loved this dish. The kielbasa was so flavorful and the onions and apples added a nice sweetness. I will definitely be making this dish again.
Sahajan Alam
[email protected]The grilled kielbasa ring was a bit overcooked, but the sauerkraut was delicious. I would recommend cooking the kielbasa for a shorter amount of time next time.
Kadyn Finamore
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the combination of flavors. I will definitely be making this dish again.
Enter World
[email protected]I followed the recipe exactly and the dish turned out perfectly. The kielbasa was cooked through and the sauerkraut was tender. I served it with mashed potatoes and it was a delicious meal.
Bencruz Walter
[email protected]This was my first time making grilled kielbasa ring with sauerkraut, and it turned out great! The kielbasa was juicy and flavorful, and the sauerkraut was tangy and delicious. I will definitely be making this dish again.
Ssemujju Gadafi
[email protected]I've made this recipe several times and it's always a hit. I love the combination of the kielbasa, sauerkraut, and onions. It's a perfect dish for a cold winter night.
Dray Gerard
[email protected]This dish was a little too salty for me, but my husband loved it. I think I'll try using less salt next time.
Joul Kain
[email protected]The grilled kielbasa was a bit dry for my taste, but the sauerkraut was delicious.
K JAN
[email protected]I love this recipe because it's so easy to make. I just throw everything in the slow cooker and let it cook all day. It's always a crowd-pleaser.
Najoma Shoy
[email protected]This grilled kielbasa ring with sauerkraut was a hit at our last cookout! The kielbasa was cooked to perfection and the sauerkraut was flavorful and tangy. We will definitely be making this dish again.