Hot and spicy flank steak served as an appetizer. Habaneros set this steak on fire. Ya Mon! Use Scotch Bonnets if you got 'em. I serve this as an appetizer as most people can't handle the heat through a whole meal.
Provided by TJW2725
Categories Steak
Time 18m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Slice the flank steak on a slant as thinly as poossible.
- Place each piece of steak between 2 sheets of plastic wrap and 1pound until 1/4 inch thick or about the thickness of a beer bottle cap.
- Make the hot pepper paste: In a small bowl, combine the remaining ingredients and mix well.
- Rub the steak rounds with about 2/3 of this paste and reserve the remainder.
- Grill the steak rounds over high heat for about 1-2 minutes per side, or until they are medium rare.
- Brush liberally with the remaining hot pepper paste.
- Fair warning: I really like hot stuff, and I find this to be awesome. If you don't like hot stuff, don't make this.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #very-low-carbs #appetizers #beef #caribbean #central-american #dietary #low-sodium #high-protein #low-carb #high-in-something #low-in-something #meat #steaks
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Rebecca macaulay
[email protected]This recipe was easy to follow and the steak turned out great. I'll definitely be making this again.
Abaid Hossain
[email protected]I've made this recipe several times and it's always a hit. The steak is always cooked perfectly and the jerk seasoning is delicious.
Shane Detert
[email protected]This recipe is a keeper! The steak was so tender and flavorful. I'll definitely be making this again.
Mehedi Hashan
[email protected]I tried this recipe last night and it was delicious! The steak was cooked perfectly and the jerk seasoning was amazing. I'll definitely be making this again.
DinoCarrot
[email protected]I love this recipe! The steak is always so juicy and flavorful. I've made it several times and it's always a hit.
Lerato Mpele
[email protected]This recipe was easy to follow and the steak turned out great. I'll definitely be making this again.
NAYA Naulo
[email protected]I've made this recipe several times and it's always a hit. The steak is always cooked perfectly and the jerk seasoning is delicious.
Joshua Salas
[email protected]This recipe is a keeper! The steak was so tender and flavorful. I'll definitely be making this again.
Ngareta Vakatini
[email protected]I tried this recipe last night and it was delicious! The steak was cooked perfectly and the jerk seasoning was amazing. I'll definitely be making this again.
Ruhaid Kha
[email protected]I love this recipe! The steak is always so juicy and flavorful. I've made it several times and it's always a hit.
Donald Long
[email protected]This recipe was easy to follow and the steak turned out great. The jerk seasoning was delicious and the steak was cooked perfectly.
King Manalo
[email protected]I'm not usually a fan of steak, but this recipe changed my mind. The marinade was so flavorful and the steak was so tender. I'll definitely be making this again.
Rethabile Nolo
[email protected]This Jamaican steak was a hit at my last BBQ! The flavors were amazing and the steak was cooked to perfection. I'll definitely be making this again.