GRILLED JALAPENO POPPERS
Steps:
- CAUTION: Jalapenos can be very hot. Use caution and wear rubber gloves if you have skin sensitivity. Keep hands away from face and eyes. Wash hands thoroughly with warm water and soap when finished handling peppers.
- Slice peppers from stem to tip on 1 side. Carefully squeeze ends of pepper (like a change purse) and scoop out seeds and veins with a small spoon. Stuff each pepper with shredded cheese. Cut bacon slices in half. Wrap each pepper with a piece of bacon and secure with a toothpick.
- Preheat grill. Grill peppers 3 to 5 minutes on each side or until bacon is cooked, but not crisp.
- Remove from grill and serve while hot.
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[email protected]These were a little too spicy for me, but my husband loved them. I'll try making them again with less jalapeño next time.
Basit Dawar
[email protected]I've made these poppers several times now and they're always a hit. They're the perfect appetizer for any party.
DESTINY Oliver
[email protected]These were delicious! I made them for a party and everyone loved them.
Ramzan Deaf
[email protected]I made these poppers for a potluck and they were a huge hit! Everyone loved them.
Gayandeep videography
[email protected]These poppers were the perfect amount of spicy and cheesy. I'll definitely be making them again!
Jessica Swanepoel
[email protected]These were so easy to make and turned out so delicious! I'll definitely be making these again.
Md Moinuddin ctg
[email protected]These were a little too greasy for my taste, but the flavor was good.
Afam Evans
[email protected]I've been making these poppers for years and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Afriyie Bengeorge
[email protected]These poppers were delicious! The bacon and cheese were the perfect combination.
MD AHANGIR CHY
[email protected]I made these poppers for my Super Bowl party and they were a huge hit! Everyone loved them.
Sentongo Travis
[email protected]These were easy to make and tasted great! I'll definitely be making them again.
Zoya Baloch
[email protected]These poppers were a little too spicy for me, but my husband loved them. I'll try making them again with less jalapeño next time.
Md Khairul
[email protected]I've made these poppers several times now and they're always a hit. They're the perfect appetizer for any party.
Isaiah Ngetich
[email protected]These were so good! I made them for a party and everyone loved them.
favorits yay
[email protected]Delicious and easy to make! I added some extra cheese to mine and they were perfect.
Md Badsha
[email protected]These poppers were a huge hit! They were easy to make and had the perfect amount of heat. I'll definitely be making them again!