Provided by Bobby Flay
Time 30m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Preheat grill to high. Grill the sausages until golden brown on all sides and cooked through, about 10 to 12 minutes. Remove, let rest for 5 minutes and slice into 1/4-inch thick slices. Lay 8 of the tortillas on a work surface. Divide the cheeses, sausage, onion peppers, garlic and parsley among them. Stack to make 4 and top with the remaining 4 tortillas. Brush the tops with the olive oil and grill for 2 to 3 minutes until golden brown. Brush with more oil, turn over and continue grilling until golden brown and the cheese melts. Remove the quesadilla, quarter and top with the relish.
- Combine all ingredients in a medium bowl and season with salt and pepper to taste.
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Yvette Beaulac
b_y87@yahoo.comI'm always looking for new and exciting quesadilla recipes, and this one definitely fits the bill. The grilled Italian sausage and peppers give it a unique and flavorful twist. I'll definitely be making this again!
Nomanali Nomanali123
nomanali_nomanali123@hotmail.co.ukThis quesadilla is a must-try! The combination of grilled Italian sausage, peppers, onions, and tomato relish is simply divine. It's the perfect meal for a quick and easy weeknight dinner.
Crazy Mannuh
mannuh61@yahoo.comI love this quesadilla! It's so easy to make and it's always a hit with my family and friends. The grilled Italian sausage and peppers give it such a great flavor.
Asan Shabir
a.s@yahoo.comThis quesadilla is amazing! The flavors are so well-balanced and the tomato relish is the perfect finishing touch. I will definitely be making this again.
Sharif Vuiya
v_s83@aol.comThis quesadilla is a great way to use up leftover grilled Italian sausage. It's also a quick and easy meal that's perfect for a weeknight dinner.
Md Abdul Hoque
a-md1@hotmail.co.ukI followed the recipe exactly, but my quesadilla didn't turn out as good as the picture. I'm not sure what I did wrong.
Alalpp Com
com_alalpp92@hotmail.comThe quesadilla was good, but I think it would have been better with a different type of cheese.
Rajan mrt
rajan-mrt@hotmail.co.ukThis quesadilla was a bit too greasy for my liking. I think I'll try grilling the sausage next time.
Muhammad Fahad
muhammadf9@aol.comI wasn't a big fan of this quesadilla. The flavors were a bit too bland for my taste.
Ramees Marwat
rm@yahoo.comThis quesadilla is a delicious and easy way to enjoy grilled Italian sausage. The tomato relish is the perfect finishing touch.
Shirley Foley
sf@yahoo.comI've made this quesadilla several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Dominic Arviso
a_dominic23@gmail.comThis quesadilla is the perfect comfort food. It's cheesy, gooey, and packed with flavor.
Mdaminur Mondol
m_m30@aol.comI made this quesadilla for a party and it was a huge success. Everyone loved the combination of flavors and textures.
Zhar Khan
zkhan99@yahoo.comThis quesadilla is a great way to use up leftover grilled Italian sausage. It's also a quick and easy meal that's perfect for a weeknight dinner.
Karen Bock
karenb5@gmail.comI wasn't sure what to expect from this recipe, but I was pleasantly surprised. The quesadilla was flavorful and juicy, and the tomato relish added a nice sweetness. I'll definitely be making this again.
rhandzu phetolo
rhandzu.p8@hotmail.comThis quesadilla was a hit with my family! The flavors of the grilled Italian sausage, peppers, and onions were perfectly complemented by the sweet 100 tomato relish. The quesadilla was also very easy to make, which is always a bonus.