GRILLED ITALIAN PORK BURGER
Make and share this Grilled Italian Pork Burger recipe from Food.com.
Provided by Brenda.
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a medium bowl, mix together the pork, red wine, garlic, fennel seed, salt and pepper.
- Pat gently into 4 patties.
- Brush each patty lightly with olive oil. Place directly over hot coals on grill. Close grill hood and grill for 5 minutes, turn and cook on second side for 4 minutes or no longer pink.
- Serve on hard rolls with cheese,lettuce, tomato, and onion garnish, if desired.
Nutrition Facts : Calories 475.6, Fat 26.6, SaturatedFat 9.3, Cholesterol 81.8, Sodium 374.8, Carbohydrate 30.9, Fiber 1.6, Sugar 1.1, Protein 25
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #lunch #pork #barbecue #european #italian #dietary #comfort-food #meat #taste-mood #to-go #camping #equipment #grilling
You'll also love
Abdulkader Kader
k67@hotmail.comThese burgers were a bit too dry for my taste. I think I'll try adding some more moisture next time, maybe with a sauce or cheese.
BPL Pernix Residence
rb@yahoo.comI made these burgers for my family and they loved them! They're so easy to make and they're always a hit.
shamiq dela
shamiq@yahoo.comThese burgers were delicious! I used a mix of ground pork and ground beef and they were so moist and flavorful.
Harka Rasaili
h_rasaili86@yahoo.comI've made these burgers a few times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Moses Elemi
em@yahoo.comThese burgers were so juicy and flavorful. I loved the combination of the pork, sun-dried tomatoes, and pesto. I'll definitely be making these again!
RJ Rayhan
rayhanr@gmail.comI'm not sure what I did wrong, but my burgers fell apart when I tried to flip them. Maybe I didn't cook them long enough?
Kaylianna Marie
kaylianna-marie85@hotmail.comThese burgers were amazing! I made them for a party and everyone loved them. I'll definitely be making them again.
Francois Buys
f_buys@hotmail.comI followed the recipe exactly and the burgers turned out great. I served them with a side of grilled vegetables and they were a hit!
Vishal Vishal
vishal-v@yahoo.comThese burgers were a bit dry for my taste. I think I'll try adding some more moisture next time, maybe with a sauce or cheese.
Wa Jid
j-wa71@hotmail.frI'm not a big fan of pork, but these burgers were surprisingly good. The pesto and sun-dried tomatoes really added a lot of flavor.
Shukh Hin jibon
s_j18@hotmail.comThese burgers were so easy to make and so flavorful. I loved the combination of the pork, sun-dried tomatoes, and pesto. Yum!
Hassan Akhtar
akhtar_h@aol.comJust made these burgers for dinner and they were delicious! I used ground turkey instead of pork and they turned out great. Will definitely be making these again.
Zeshaan Ahmad
a.z30@yahoo.comThis grilled Italian pork burger was a hit at my last cookout! The flavors were amazing, and the pork was cooked to perfection. I'll definitely be making this again.