GRILLED ITALIAN BURGERS

Grilled Italian Burgers image

This great variation on grilled burgers is a bit on the Italian side!

Provided by SHELKINS

Categories World Cuisine Recipes Asian Indian

Time 17m

Yield 4

Number Of Ingredients 8

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Ingredients

1 pound ground beef
2 tablespoons capers, drained
2 eggs
2 tablespoons kalamata olives, pitted and chopped
2 tablespoons garlic powder
1 tablespoon dried oregano
½ cup feta cheese, crumbled
1 cup Italian bread crumbs

Steps:

Preheat an outdoor grill for medium-high heat and lightly oil grate.
Combine the beef, capers, eggs, olives, garlic powder, oregano, feta cheese, and bread crumbs in a bowl. Divide and form the mixture into 4 patties.
Cook burgers on preheated grill about 6 minutes, turning once, to an internal temperature of 160 degrees F (70 degrees C), or to desired doneness.

Nutrition Facts : Calories 615.4 calories, Carbohydrate 25.5 g, Cholesterol 217.5 mg, Fat 42.8 g, Fiber 2.3 g, Protein 31.1 g, SaturatedFat 18.3 g, Sodium 904.2 mg, Sugar 4.2 g