Steps:
- Combine all the ingredients and allow them to marinate for 1 hour at room temperature or cover and refrigerate for up to 2 days.
- Skewer the shrimp. I use 3 or 4 shrimp on a 12-inch skewer for dinner. Heat a grill with coals and brush the grill with oil to prevent the shrimp from sticking. Grill the shrimp for only 1 1/2 minutes on each side.
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Footohisharah Saber
[email protected]This recipe is perfect for my next party.
Garrett Mueller
[email protected]I'm going to make this recipe tonight.
Frp Waziristan
[email protected]This recipe looks delicious.
wesley lombaard
[email protected]I can't wait to try this recipe.
Elsabe Engels
[email protected]This recipe is worth trying.
Kibuka Jefferson
[email protected]I highly recommend this recipe.
Milly Komape
[email protected]This recipe is a crowd-pleaser.
Prosper Uzosike
[email protected]I'm so glad I found this recipe.
piwambe Rogers
[email protected]This recipe is perfect for a summer party.
Austin Patterson
[email protected]I'll be making this recipe again and again.
MD Red eye
[email protected]This recipe is a keeper.
Doge The Meme
[email protected]5 stars!
Kori
[email protected]I would definitely recommend this recipe to others.
easmin aktar Shorna
[email protected]This recipe is easy to follow and the results are delicious.
Nouf Kokash
[email protected]I'm not a big fan of shrimp, but this recipe was really good.
Afif Sohag Khan
[email protected]The shrimp was a bit overcooked, but the flavor was still good.
Harsha Suraweera
[email protected]I made this recipe for a party and it was a hit! Everyone loved the shrimp.
mahmad zana
[email protected]This grilled herb shrimp recipe is amazing! The shrimp is cooked perfectly and the herbs give it a great flavor.