GRILLED HERB POTATOES

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Grilled Herb Potatoes image

Provided by Maggie Ruggiero

Categories     Herb     Potato     Side     Fourth of July     Vegetarian     Kid-Friendly     Quick & Easy     Father's Day     Backyard BBQ     Summer     Grill     Grill/Barbecue     Vegan     Gourmet     Sugar Conscious     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher     Small Plates

Yield Makes 4 servings

Number Of Ingredients 5

2 pounds large Yukon Gold or other yellow-fleshed potatoes
1/4 cup chopped mixed herbs such as parsley, chives, rosemary, and oregano
2 garlic cloves, smashed
1/3 cup extra-virgin olive oil
1 lemon wedge plus additional for serving

Steps:

  • Prepare a gas grill for direct-heat cooking over medium-high heat; see Grilling Procedure .
  • Cut potatoes into 1/2-inch-thick slices and cook in a large pot of well-salted boiling water 10 minutes (potatoes will not be cooked through).
  • Meanwhile, stir together herbs, garlic, oil, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a large shallow dish.
  • Drain potatoes well and transfer to herb oil, tossing gently to coat.
  • Transfer potatoes to grill, letting excess oil drip into dish (reserve oil in dish). Grill potatoes, covered, turning once or twice, until tender, about 5 minutes total. Return potatoes to dish and toss again with herb oil. Squeeze lemon wedge over potatoes. Season with salt and serve with additional lemon wedges.

wassup yoyo
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I love the flavor of these potatoes. The herbs really make them special.


Priceali Princeali
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These potatoes are so easy to make and they're always delicious.


Ghulam Farid
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I've made these potatoes several times now and they're always a hit with my guests.


rachel chinasa
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These potatoes are a great way to use up leftover herbs.


Dipak Patel
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I love the way these potatoes grill up. They're always nice and crispy.


Fofo Kim
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These potatoes are the perfect side dish for any grilled meal.


Caio Torr
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I love the flavor of these potatoes. The herbs really make them special.


Michael Wallbank
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These potatoes are so easy to make and they're always delicious.


Olaife alufa
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I've made these potatoes several times now and they're always a hit with my guests.


Gabriel Smith
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These potatoes are a great way to use up leftover herbs.


Zulifqar Mughal
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I love the way these potatoes grill up. They're always nice and crispy.


NUWAGABA NICHOLUS
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These potatoes are the perfect side dish for any summer gathering.


rohilkhan aqilkhan
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I made these potatoes for a potluck and they were a huge success! Everyone loved them.


Tanha Begum
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These potatoes are so easy to make and they're always a hit with my family.


Abada Patience
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I love the flavor of these potatoes. The herbs really make them special.


Shumila Munir
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These potatoes are the perfect side dish for any grilled meal.


yusra warsame
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I've made these potatoes several times now and they're always a crowd-pleaser.


Md Romom n
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These potatoes are so easy to make and they're always delicious. I love that I can use any herbs I have on hand.


Ducaale Ducaysane
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I made these potatoes for a party and they were a huge success! Everyone loved them.


Contact Management
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These potatoes were amazing! I've made them twice now and they're always a hit. The herbs give them so much flavor and the grilling makes them nice and crispy.


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