GRILLED HAWAIIAN BARBECUE CHICKEN IN FOIL RECIPE - (4.1/5)
Provided by Golfwidow7
Number Of Ingredients 8
Steps:
- Heat grill to medium heat. Cut 4 sheets, enough to wrap the chicken and veggies, of heavy duty foil. Place chicken on center of aluminum foil and divide the veggies and add 2-3 pineapple slices into each packet. In a bowl, whisk together bbq sauce, juice from the can of pineapple slices, soy sauce, and garlic. Spread about 2 Tablespoons of the sauce on the chicken and make sure to reserve about ΒΌ cup. Place chicken packets onto grill and grill for 13-15 minutes flipping at about 7 minutes.To serve carefully open packets, baste with reserve sauce and garnish with green onions.
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Md Ontor
[email protected]This recipe is a keeper! I'll definitely be making it again.
Alejandro Leon
[email protected]I'm not a big fan of barbecue sauce, but this recipe changed my mind. The sauce was tangy and flavorful, and it complemented the chicken perfectly.
Alex Mc colony
[email protected]The chicken was cooked perfectly. It was moist and tender, and the skin was crispy.
Retro Senpai
[email protected]I love the way this recipe uses pineapple to add a touch of sweetness to the chicken.
Junaid Islam Junaid Islam
[email protected]This is a great recipe for a party. It's easy to make ahead of time, and it always gets rave reviews.
Ronda Brockenberry
[email protected]This recipe was a total flop. The chicken was tough and the sauce was bland.
Thomas Cedric
[email protected]I found the marinade to be a bit too sweet for my taste.
Emmanuella Anukam
[email protected]The chicken was a little dry, but the flavor was still good.
Remanjan Khan
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.
mthokozisi khulu
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover chicken.
SAMUEL MURIITHI
[email protected]This was my first time making grilled Hawaiian barbecue chicken, and it was a breeze! The chicken came out so flavorful and moist.
Eva Bianca
[email protected]I've made this recipe several times now, and it always turns out perfectly. It's so easy to make, and the results are always delicious.
Azan Sadiq
[email protected]This recipe was a hit at my last barbecue! The chicken was so tender and juicy, and the flavors were incredible. I especially loved the combination of sweet and smoky.