GRILLED HAVARTI AND HAM
This grilled cheese uses creamy plain Havarti, honey ham slices, and spinach on potato bread.
Provided by Katie
Categories Main Dish Recipes Pork Ham Honey
Time 23m
Yield 1
Number Of Ingredients 6
Steps:
- Place ham in a skillet over medium-high heat. Saute until lightly browned, about 2 minutes per side. Remove and transfer to a plate.
- Cook spinach in the same skillet until heated through, about 2 minutes. Season with salt and pepper.
- Place ham on a slice of bread. Add Havarti cheese and spinach. Cover with the second slice. Allow cheese to melt slightly, about 1 minute.
- Melt butter in the skillet over medium heat. Place sandwich in the hot butter; cook until golden brown, about 3 minutes per side.
Nutrition Facts : Calories 836.2 calories, Carbohydrate 29.7 g, Cholesterol 217.1 mg, Fat 60.7 g, Fiber 1.5 g, Protein 46.7 g, SaturatedFat 37 g, Sodium 2346.7 mg, Sugar 5.6 g
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lumi
[email protected]I've been making this sandwich for years and it's always a hit. It's the perfect comfort food.
philip alao
[email protected]This is my go-to recipe for a grilled cheese sandwich. It's always a crowd-pleaser.
dala mohmoed
[email protected]I made this sandwich for a party and it was a huge hit. Everyone loved it.
Malik Abdulqadoos
[email protected]This sandwich is perfect for a packed lunch. It's easy to make and it holds up well.
ANDRES PINZÓN
[email protected]I love how versatile this recipe is. I've made it with different types of bread, cheese, and ham, and it's always delicious.
Angel Alston
[email protected]This is a great recipe for a quick and easy lunch. I always have the ingredients on hand, and it's always a hit with my family.
Martha Kutor
[email protected]I followed the recipe exactly and my sandwich turned out great! The cheese was melted and gooey, and the ham was cooked perfectly. I served it with a side of tomato soup and it was the perfect meal.
Thomas Barnes
[email protected]This sandwich was a little too greasy for my taste. I think I would have liked it better if I had used less butter.
Lindsey Lindsey
[email protected]I'm not a big fan of ham, but I loved this sandwich. The havarti cheese was melted and gooey, and the bread was perfectly toasted. I'll definitely be making this again.
Kalash Kalash
[email protected]I made this sandwich for lunch today and it was delicious! I used sourdough bread and it was the perfect choice. The sandwich was gooey and cheesy and the ham added a nice salty flavor.
AKJabdullah Gamings
[email protected]This is the best grilled cheese sandwich I've ever had. The havarti and ham are a great combination, and the bread is perfectly toasted.
Jennifer Vega
[email protected]This grilled havarti and ham sandwich was a hit! The flavors of the melted havarti, salty ham, and tangy mustard were perfect together. The bread was toasted just right, and the whole sandwich was cooked to perfection.