Provided by Charmaine Haravey
Categories Sandwich Cheese Pork Quick & Easy Goat Cheese Mozzarella Parmesan Ham Summer Grill/Barbecue Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Arrange 4 bread slices on work surface. Layer each with 1/4 cup mozzarella cheese, 2 tablespoons peppers, 1 teaspoon thyme, 2 tablespoons Parmesan cheese, 1 tablespoon goat cheese, and 1 ham slice. Top each with bread slice.
- Melt 1 tablespoon butter in heavy large skillet over medium-low heat. Add 2 sandwiches to skillet. Cover and cook until bottoms of bread are golden and cheeses are melted, about 2 minutes. Add 1 tablespoon butter to skillet. Turn sandwiches over; cook until bottoms are golden, about 2 minutes longer. Transfer sandwiches to plates. Repeat with remaining butter and sandwiches.
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Shiva Nanda
[email protected]These sandwiches sound so good. I'm going to make them this weekend.
aga
[email protected]I can't wait to try this recipe. It looks delicious.
Sara Filmon
[email protected]These sandwiches are the best I've ever had. I'll definitely be making them again.
Kaif Arnob
[email protected]These sandwiches are amazing! I highly recommend trying them.
Khumoetsile Mogobye
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Jamie Clarke
[email protected]These sandwiches are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
Triple Hash
[email protected]I love that this recipe is so versatile. You can use any type of bread, ham, or cheese that you like.
clappy tin
[email protected]These sandwiches are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
kum jonas
[email protected]I've made these sandwiches several times now and they're always a hit. They're so easy to make and they're always delicious.
Raconteur Reuben
[email protected]I made these sandwiches for my kids and they loved them. They're now a regular request in our house.
Vuyisani Mabusela
[email protected]I'm not a huge fan of ham, but I really enjoyed these sandwiches. The cheese and bread were so good that I didn't even miss the meat.
Sabelo Dlamini
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. They're also great for meal prep.
Zelo Zelos
[email protected]I added a little bit of Dijon mustard to the sandwiches and it really took them to the next level. I highly recommend trying it.
Saken Khan
[email protected]I used sourdough bread for these sandwiches and it was delicious. The tangy flavor of the bread paired perfectly with the ham and cheese.
Slav Lya
[email protected]I love that this recipe uses three different cheeses. It gives the sandwich a really rich and flavorful filling.
md Alamin Pk
[email protected]I made these sandwiches for a picnic and they were a big success. They were easy to make and held up well in the heat.
Sulai Islam
[email protected]These sandwiches were a hit with my family! The combination of ham, three cheeses, and grilled bread was perfect. I will definitely be making these again.