These hearty nourishing sandwiches are filled with deli ham and cheddar and swiss cheese. With the grilled sourdough, melted cheeses and juicy ham, they appeal to all ages, grill up in just minutes, and are a meal in themselves!
Provided by looneytunesfan
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- On six slices of bread, layer swiss cheese and half the ham; sprinkle with garlic powder. Top with rest of ham, cheddar cheese and remaining bread. Spread butter over the top and bottom of each sandwich. Cook on an indoor grill or panini maker for 3-4 minutes or until bread is toasted and cheese is melted.
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Dh abir Khan
[email protected]These sandwiches are perfect for a picnic or a potluck.
Alex Deering
[email protected]I like to add a little bit of sliced tomato to my sandwiches. It adds a nice freshness.
Tanveer abbas Zaidi
[email protected]I've made these sandwiches for my kids' school lunches and they always come home empty.
Jack Anangwe
[email protected]These sandwiches are a bit messy to eat, but they're totally worth it!
Chris Davies
[email protected]I'm not a fan of ham, so I substitute turkey or chicken instead.
Hayam Khan
[email protected]These sandwiches are also great for freezing. I make a batch and then freeze them for later.
Bryan Williams
[email protected]I always add a little bit of Dijon mustard to my sandwiches. It adds a nice tangy flavor.
Ella Barrett
[email protected]I love that these sandwiches can be made with any type of bread. I've used sourdough, white bread, and even whole wheat bread.
Efenadju florence
[email protected]These sandwiches are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
arzna theflowkiller
[email protected]I've made these sandwiches several times and they're always a hit. They're so easy to make and they're always delicious.
rosah wambu
[email protected]I made these sandwiches for a party and they were a big hit! Everyone loved them.
Kevo Kevin
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. They're also great for packing in lunches.
Maximiliano Munzon
[email protected]I followed the recipe exactly and the sandwiches came out perfectly. The sourdough bread was crispy and the cheese was melted and gooey.
Aal Mizneen
[email protected]Loved the addition of the arugula to these sandwiches. It added a nice peppery flavor that balanced out the richness of the cheese and ham.
Might Mugwagwa
[email protected]These sandwiches were easy to make and turned out perfectly. I will definitely be making them again.
Lucas Bennett
[email protected]I'm not a huge fan of ham, but these sandwiches were so good that I ate two of them! The cheese and sourdough bread were the perfect complements to the ham.
Y u k aアーメド
[email protected]I made these sandwiches for my family and they were a huge hit! Everyone loved the gooey cheese and the tangy sourdough bread.
Chinonso Solomon
[email protected]These grilled ham and cheese sourdough sandwiches were absolutely divine! The combination of the crispy sourdough bread, melted cheese, and smoky ham was heavenly.