GRILLED HALIBUT WITH MUSTARD DILL SAUCE
Moist fish steaks are draped with thick and creamy sauce in this flavorful recipe. The topping makes a nice alternative to traditional tartar sauce and is just as good on swordfish. -Laura Lunardi, West Chester, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the yogurt, mayonnaise, dill and mustard; cover and refrigerate. Sprinkle halibut with salt and pepper. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill halibut, covered, over medium heat or broil 4 in. from the heat for 4-6 minutes on each side or until fish flakes easily with a fork. Serve sauce with halibut.
Nutrition Facts : Calories 224 calories, Fat 7g fat (1g saturated fat), Cholesterol 57mg cholesterol, Sodium 447mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 36g protein. Diabetic Exchanges
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Nathasha Casper
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
musa ben
[email protected]I made this for my family and they loved it! The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Priscila Brandt
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Maksuda Merani
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The halibut was cooked to perfection and the sauce was amazing.
Ashir
[email protected]This was my first time grilling halibut and it was a success! The fish was moist and flaky, and the sauce was the perfect complement.
Tanju Tanju Tanju Tanju
[email protected]I've made this recipe several times and it's always a hit. The fish is cooked perfectly and the sauce is amazing.
Shannon Hamilton
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Malak Irshad
[email protected]I made this for my family and they loved it! The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Atario Swaby
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mesumraza Mesumking
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The halibut was cooked to perfection and the sauce was amazing.
Insan Ahmed
[email protected]This was my first time grilling halibut and it was a success! The fish was moist and flaky, and the sauce was the perfect complement.
Tania Shazer
[email protected]I've made this recipe several times and it's always a hit. The sauce is so good that I could eat it with a spoon.
Sebastian Martinez
[email protected]This recipe was easy to follow and the fish turned out great! I used a different type of fish (salmon) and it was still delicious.
Adam Hammood
[email protected]Just made this tonight and it was delicious! The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.