GRILLED HALIBUT WITH CORIANDER-PEPITA BUTTER
Provided by Bon Appétit Test Kitchen
Categories Quick & Easy Low Cal Backyard BBQ Dinner Halibut Grill Grill/Barbecue Seed Coriander Butter Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Prepare barbecue (medium-high heat). Place pumpkin seeds and coriander seeds in resealable plastic bag; seal bag, then coarsely crush seeds with rolling pin. Transfer to small saucepan and mix in butter, 1/4 cup cilantro, lime juice, jalapeño chiles, and honey.
- Place saucepan with butter mixture at edge of grill to melt, then season with salt and pepper. Place red onions and fish fillets on rimmed baking sheet. Drizzle 4 tablespoons coriander butter over; sprinkle with remaining 1/4 cup cilantro and salt and pepper. Grill onions until tender, about 7 minutes per side, and fish until cooked through, about 3 minutes per side. Transfer onions and fish to plates. Spoon remaining coriander butter over.
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Simon Khan
s.k72@gmail.comI love this grilled halibut recipe! The coriander-pepita butter is so flavorful, and the fish is cooked perfectly. I've made this recipe several times now, and it's always a hit with my family and friends.
Leilani Hockley
leilanih88@yahoo.comThis grilled halibut recipe is a must-try! The coriander-pepita butter is amazing, and it pairs perfectly with the mild flavor of the halibut. The fish is also cooked perfectly. I'll definitely be making this recipe again.
Lorena Juarez
juarez-lorena32@hotmail.comI'm not usually a fan of coriander, but I decided to give this recipe a try anyway. I'm glad I did! The coriander-pepita butter is not overpowering, and it actually pairs quite well with the halibut. I'll definitely be making this recipe again.
Sn Shanto
s-s@yahoo.comThis grilled halibut recipe is a great choice for a healthy and delicious meal. The fish is lean and flaky, and the coriander-pepita butter adds a flavorful touch. I also like that this recipe is relatively easy to make. I'll definitely be making thi
Khotso Good
khotso@gmail.comI'm always looking for new ways to cook fish, and this recipe definitely fits the bill. The coriander-pepita butter is a unique and flavorful addition to the halibut. The fish is also cooked perfectly. I'll definitely be making this recipe again.
Mr Usama
u_m@hotmail.frThis recipe is a keeper! The coriander-pepita butter is amazing, and it pairs perfectly with the halibut. The fish is cooked perfectly. I'll definitely be making this recipe again and again.
merhi moussa
moussa.merhi11@hotmail.comI've made this grilled halibut recipe several times now, and it's always a hit. The coriander-pepita butter is the star of the show. It's so flavorful and delicious. I highly recommend trying this recipe.
abidhossan shaon
abidhossan.shaon@aol.comThis grilled halibut recipe is a great choice for a summer cookout. The fish is grilled to perfection, and the coriander-pepita butter adds a delicious touch. I also like that this recipe is relatively easy to make.
Favour Ogochukwu
o-f41@hotmail.co.ukI'm not usually a fan of coriander, but I decided to give this recipe a try anyway. I'm glad I did! The coriander-pepita butter is not overpowering, and it actually pairs quite well with the halibut. I'll definitely be making this recipe again.
Yukii
yukii@hotmail.comThe coriander-pepita butter is a genius idea! It adds so much flavor to the halibut. I also like that this recipe is relatively easy to make. I'll definitely be making this again.
Talentio Ngirichi
ngirichi_talentio@gmail.comThis grilled halibut recipe is a must-try! The coriander-pepita butter is amazing, and it pairs perfectly with the mild flavor of the halibut. The fish is also cooked perfectly. I'll definitely be making this recipe again.
Rosa Williams
williamsrosa21@hotmail.comI'm always looking for new ways to cook fish, and this recipe definitely fits the bill. The coriander-pepita butter is a unique and flavorful addition to the halibut, and the fish is cooked perfectly. I'll definitely be making this recipe again.
Karen Fogacho vera
f@hotmail.comThis grilled halibut recipe is a great choice for a healthy and delicious meal. The fish is lean and flaky, and the coriander-pepita butter adds a flavorful touch. I also like that this recipe is relatively easy to make. I'll definitely be making thi
D Moreland
m.d29@gmail.comI love grilled fish, and this recipe is one of my favorites. The coriander-pepita butter is a delicious addition to the halibut, and the fish is cooked perfectly. I also like that this recipe is relatively easy to make. I'll definitely be making this
Ayaan Asim
asim-a78@gmail.comI'm not a huge fan of coriander, but I decided to give this recipe a try anyway. I'm glad I did! The coriander-pepita butter is not overpowering, and it actually pairs quite well with the halibut. The fish is also cooked perfectly. I'll definitely be
Emmanuel Arthur
emmanuelarthur@hotmail.comThis grilled halibut recipe is a great choice for a summer cookout. The fish is grilled to perfection, and the coriander-pepita butter adds a delicious touch. I also like that this recipe is relatively easy to make. I'll definitely be making this aga
Syed Rafqatshah
syed@yahoo.comI was looking for a new way to cook halibut, and this recipe fit the bill perfectly. The coriander-pepita butter is a unique and flavorful addition to the fish. I also like that this recipe is relatively quick and easy to make. I'll definitely be mak
Fazalrahman Adil
a_f@yahoo.comThis recipe is a great way to cook halibut. The fish is moist and flaky, and the coriander-pepita butter is a delicious addition. I also like that this recipe is relatively easy to make. I'll definitely be making this again.
Tsegi Tsegi
ttsegi38@yahoo.comI'm a huge fan of coriander, so I was really excited to try this recipe. I was not disappointed! The coriander-pepita butter is amazing, and it pairs perfectly with the mild flavor of the halibut. I also love the crispy skin on the fish. This recipe
Bagyir Ezekiel
bagyir@yahoo.comThis grilled halibut recipe is an absolute winner! The coriander-pepita butter adds a delightful burst of flavor to the fish, and the crispy skin is to die for. I highly recommend trying this recipe if you're looking for a delicious and easy-to-make