GRILLED HALIBUT TACOS WITH ROASTED TOMATO & TEQUILA SALSA
These are so easy and so good! And the fish and the salsa can be made ahead. If you like very spicy salsa, add more chipotle. But be careful--chipotles in adobo are HOT!
Provided by Chef Kate
Categories Lunch/Snacks
Time 30m
Yield 8 tacos
Number Of Ingredients 19
Steps:
- For the Halibut:.
- Heat a grill pan on high heat.
- Season the fish with salt and pepper.
- Rub the grill pan with vegetable oil.
- Place the halibut in the hot pan and grill for 4 minutes before turning to grill the second side.
- Baste the fish with the citrus juice.
- Turn the fish and continue to grill until cooked through.
- Remove the fish from the pan and allow to cool.
- Flake the fish and side aside while preparing the salsa.
- For the Salsa:.
- Heat a Pan on medium heat.
- Place the tomato, pepper, garlic clove, and onion in the pan.
- Dry roast the ingredients for 8-10 minutes or until lightly caramelized.
- Combine dry roasted ingredients, chopped chipotle pepper, olive oil, cilantro, and lime juice in a quart container in blender and process until smooth.
- Mix in the tequila and season with salt and black pepper.
- To assemble:.
- Divide the flaked halibut onto the corn tortillas.
- Spoon salsa onto the fish.
- Top with cilantro and lime juice.
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Khesha Kauzi
khesha@gmail.comThese tacos were easy to make and turned out great! The salsa was especially good.
matts videos
matts.v@hotmail.comI'm not a huge fan of fish tacos, but these were really good!
Roman Vasquez
v-roman@hotmail.comThese tacos were a huge hit at our last party!
Kum Brandon
kb@yahoo.comThe flavors in this dish were incredible!
RAXMA AYAAN
r_a78@yahoo.comI would definitely recommend this recipe to anyone looking for a delicious and easy fish taco.
Hamza ik Khan
i_hamza@gmail.comThe salsa was amazing!
Karissa Clay
c_k7@hotmail.comThese tacos were easy to make and turned out great!
Memory Mandichinja
mm@aol.comDelicious! I'll definitely be making these again.
Karmajani Budha
b.k@aol.comNot bad, but not great. The fish was a bit overcooked.
Joel John
john92@yahoo.comThese tacos were amazing! The fish was cooked perfectly and the salsa was flavorful. I would definitely make these again.
Anees Awan
a-a@yahoo.comThe fish was a bit dry, but the salsa was delicious. I would recommend using a different type of fish next time.
Lorreta Swilly
swilly-l85@aol.comThese tacos were easy to make and turned out great! The salsa was especially good. I'll be making these again for sure.
Piyas Ahmed
ahmed_piyas39@gmail.comI'm not a huge fan of fish tacos, but these were really good! The halibut was cooked perfectly and the salsa was flavorful. I would definitely make these again.
Md Saifol islim
m22@gmail.comThe flavors in this dish were incredible! The roasted tomatoes and tequila really made the salsa pop. I would highly recommend this recipe to anyone looking for a delicious and easy fish taco.
Rolley Bro
rolleybro22@yahoo.comThese tacos were a huge hit at our last party! The fish was cooked perfectly and the salsa was amazing. I'll definitely be making these again.