GRILLED HALIBUT & SHRIMP W/ CHIPOTLE-CITRUS SAUCE
Categories Fish Shellfish Low Carb Grill/Barbecue
Yield 6 main dish servings
Number Of Ingredients 15
Steps:
- Arrange the halibut and shrimp in one layer in a wide, shallow refrigerator dish. In a bowl, combine the orange juice, lime juice, olive oil, jalapeno pepper, chipotle, soy sauce, orange and lime zest, garlic, chile powder, salt and pepper. Mix well and pour evenly over halibut and shrimp. With a wide spatula turn the fish and shellfish to coat all sides well. Cover with plastic wrap and refrigerate for 1 hour. Twenty minutes before serving, spray a two-burner cast iron grill with cooking spray and set it over the burners to heat over medium-high heat for 5 to 10 minutes or until very hot. Arrange halibut steaks in one layer on one half of the grill and brush generously with the marinade. Cook 5 minutes, brushing with marinade at least once more. Add shrimp in one layer to the other half of the grill and brush with the marinade. Turn the halibut steaks after 5 minutes, brush them again with marinade; cook for 2 minutes, then turn the shrimp, brush them with marinade and cook both halibut and shrimp 2 to 3 minutes longer or until just barely opaque. Serve with hot fluffy couscous or millet.
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Raja Manay
[email protected]This recipe is perfect for a summer cookout.
Jacquelyn Boley
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The sauce is amazing!
Innocent Kalu
[email protected]This recipe is a great way to change up your weeknight dinner routine.
MD Mahin Hasan
[email protected]I've tried several grilled fish recipes, but this one is by far the best.
Mahmmad Aref
[email protected]I'm a big fan of grilled fish and shrimp, and this recipe is one of my favorites.
RoasTed Gamer BD
[email protected]This recipe is a keeper! I'll definitely be making it again.
Pam Newman
[email protected]I love the simplicity of this recipe. It's a great way to let the natural flavors of the fish and shrimp shine through.
Benjamin Trombetti
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Lablab Lablab
[email protected]I highly recommend this recipe. It's a great way to cook fish and shrimp.
Poppy Ntuli
[email protected]This is my new favorite fish recipe. It's so easy to make and the results are always delicious.
Anthony Ezeamaka
[email protected]I made this recipe for a party and it was a hit! Everyone loved it.
Blake Rafter
[email protected]I love the combination of flavors in this dish. The chipotle and citrus sauce is perfect with the fish and shrimp.
Md Bivek Rohman
[email protected]This recipe was easy to follow and the results were impressive. My guests were very impressed.
Mabinty S. Kamara
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The sauce was especially good.
ALC
[email protected]Amazing recipe! I made it for my family and they loved it. The fish and shrimp were cooked perfectly and the sauce was delicious.