Change up this super tasty burger with your favorite toppings. Whip some mayo with hoisin sauce to add extra tang! -Darla Andrews, Schertz, Texas
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook bacon over medium-low heat until crisp. Remove to paper towels to drain; reserve drippings., Meanwhile in a large bowl, combine teriyaki, hoisin, onions, garlic, cumin and pepper. Add beef, mixing lightly but thoroughly. Shape into eight 1/2-in.-thick patties. Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Keep warm., In the same skillet, cook mushrooms in 2 tablespoon bacon drippings over medium-high heat until golden, 5-7 minutes. Add bok choy to skillet; cook until tender. Remove and keep warm., In the same skillet, fry eggs in remaining bacon drippings over medium heat until desired doneness. Serve burgers on buns with bacon, bok choy, mushrooms and fried egg.
Nutrition Facts : Calories 481 calories, Fat 22g fat (7g saturated fat), Cholesterol 247mg cholesterol, Sodium 1230mg sodium, Carbohydrate 37g carbohydrate (12g sugars, Fiber 4g fiber), Protein 35g protein.
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Scott Kelley-Byrd
[email protected]These burgers were very flavorful and juicy. The green onions were a nice addition. I would definitely recommend this recipe.
Niska Bakomadah
[email protected]These burgers were a great way to use up some green onions I had. They were easy to make and very tasty. I will definitely be making them again.
Mr Sabbir Yt
[email protected]I was pleasantly surprised by how much I enjoyed these burgers. The green onions added a nice, savory flavor. I will definitely be making these again.
shenaaz hussain
[email protected]These burgers were super easy to make and they were delicious! The green onions added a great flavor. I will definitely be making these again.
Sana Jamil
[email protected]I'm always looking for new burger recipes, and this one did not disappoint. The green onions added a great flavor to the burgers. I will definitely be making these again.
Andrew Enoch
[email protected]These burgers were very flavorful and juicy. The green onions added a nice touch. I would definitely recommend this recipe.
Sameena Raheel
[email protected]These burgers were a hit with my family! They loved the flavor of the green onions. I will definitely be making these again.
Mudasar Ahmed
[email protected]I've never had green onion burgers before, but I'm glad I tried them. They were delicious! The green onions gave them a nice, subtle flavor. I will definitely be making these again.
Kiddu Rayamond
[email protected]These burgers were amazing! The green onions added a perfect amount of flavor. I will definitely be making these again.
Junaidjan Jan
[email protected]I'm a big fan of burgers, and these are some of the best I've ever had. The green onions give them a unique and delicious flavor. I highly recommend this recipe.
pinky rahmah
[email protected]These burgers were a big hit at my last party. Everyone loved them! They were so flavorful and juicy. I will definitely be making them again.
Dorothy Hetherington
[email protected]I'm not usually a fan of green onions, but I decided to give this recipe a try. I'm glad I did! The green onions added a nice, mild flavor to the burgers and they were very juicy. I will definitely be making these burgers again.
Yogesh Limbu
[email protected]I made these burgers last night and they were amazing! The green onions added a wonderful flavor and the burgers were so juicy. I will definitely be making these again.
Tomilola Olayomi
[email protected]These burgers were delicious! The green onions gave them a nice, subtle flavor. I served them with a side of grilled potatoes and they were a hit with my family.
Darlington Farai
[email protected]I'm always looking for new ways to cook burgers, and this recipe caught my eye. I'm glad I tried it! The green onions added a great flavor to the burgers, and they were very juicy. I will definitely be making these burgers again.
Ratan Kumar
[email protected]These burgers were a great way to use up some extra green onions I had. They were easy to make and very tasty. I served them with a side of grilled vegetables and they were a hit!
Bijon sarker Raj
[email protected]I was looking for a new burger recipe to try, and I came across this one. I'm glad I did! These burgers were delicious. The green onions added a nice touch of flavor. I would definitely recommend this recipe.
Kasamba Musilimu
[email protected]I've made these burgers several times now and they're always a hit. My husband loves them and they're a great way to get my kids to eat their vegetables. The green onions give these burgers a unique and delicious flavor.
Nito
[email protected]I made these burgers for a cookout and they were a hit! Everyone loved them, even the kids. They were so easy to make too. I will definitely be making them again.
David Adebayo
[email protected]These burgers were absolutely incredible! The green onions added a fantastic flavor that was perfectly complemented by the cheese, and the buns were perfectly toasted. I will definitely be making these again!