Our favorite summertime burgers! Green chilies, cilantro, and Jack cheese make these grilled turkey burgers amazing.
Provided by Emmurphy
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Combine turkey, onion, chilies, cilantro, garlic, jalapeno pepper, cumin, oregano, cinnamon, salt, and pepper in a large bowl; gently mix until combined. Form into four 1/4-pound burgers.
- Cook on the preheated grill until cooked through, about 6 minutes per side. An instant-read thermometer inserted into the center of the burgers should read at least 165 degrees F (74 degrees C).
- Remove from the heat, add Monterey Jack cheese slices, and tent with aluminum foil until cheese is melted, 2 to 3 minutes.
Nutrition Facts : Calories 288.6 calories, Carbohydrate 3.6 g, Cholesterol 109.1 mg, Fat 17.3 g, Fiber 0.9 g, Protein 30.1 g, SaturatedFat 7.6 g, Sodium 585.5 mg, Sugar 1.6 g
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Zwar Abbas
[email protected]These burgers were so easy to make and they were so flavorful! I loved the combination of the green chiles and the turkey. I will definitely be making these again and again.
Jesse Davis (Squirrel)
[email protected]I've made these burgers several times and they're always a hit. I love the combination of the green chiles and the turkey. I also like to add a little bit of diced onion and bell pepper to the mix.
Kris507 rocks
[email protected]These burgers were terrible! They were dry, bland, and fell apart when I tried to flip them. I would not recommend this recipe to anyone.
JoeJoe Ramey
[email protected]I'm not a big fan of turkey burgers, but these were actually pretty good. I liked the combination of the green chiles and the turkey. I would definitely make these again.
Rr Tt
[email protected]These burgers were just okay. I found them to be a bit dry and bland. I think I would have liked them better if I had added some more spices to the mix.
Osamuyi Favour
[email protected]I made these burgers last night and they were delicious! I used ground chicken instead of turkey and they were still amazing. I will definitely be making these again.
JASIM IQBAL
[email protected]These burgers were so easy to make and they were so flavorful! I loved the combination of the green chiles and the turkey. I will definitely be making these again and again.
Barand Boy
[email protected]I've made these burgers several times and they're always a hit. I love the combination of the green chiles and the turkey. I also like to add a little bit of diced onion and bell pepper to the mix.
TG Shohan
[email protected]These burgers were terrible! They were dry, bland, and fell apart when I tried to flip them. I would not recommend this recipe to anyone.
Against all oddz Against all oddz
[email protected]I'm not a big fan of turkey burgers, but these were actually pretty good. I liked the combination of the green chiles and the turkey. I would definitely make these again.
Yasir Bin Altaf
[email protected]These burgers were just okay. I found them to be a bit dry and bland. I think I would have liked them better if I had added some more spices to the mix.
Nokubonga Gobeni
[email protected]I made these burgers last night and they were a hit! My husband and kids loved them. I will definitely be making them again.
Wael Kodmani
[email protected]These burgers were so easy to make and they were so flavorful! I loved the combination of the green chiles and the turkey. I will definitely be making these again.
Sweet Creatives
[email protected]These turkey burgers were amazing! I used ground chicken instead of turkey and they were still delicious. I also added a little bit of diced onion and bell pepper to the mix and it gave them a great flavor. I will definitely be making these again!