GRILLED GREEK CHICKEN KEBABS WITH MINT-FETA SAUCE

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Grilled Greek Chicken Kebabs with Mint-Feta Sauce image

Categories     Sauce     Chicken     Marinate     Feta     Mint     Summer

Yield serves 4

Number Of Ingredients 11

1 pound boneless, skinless chicken thighs (about 4), cut into 1-inch pieces (24 total)
1 zucchini, halved lengthwise and cut crosswise into 1-inch pieces (16 total)
1/2 small red onion, quartered lengthwise, layers separated
2 tablespoons olive oil
1 teaspoon dried oregano
3 tablespoons red-wine vinegar
Coarse salt and freshly ground pepper
Vegetable oil, for grill
1/2 cup crumbled feta (2 ounces)
1/4 cup plain yogurt
1 cup packed fresh mint leaves, plus more for garnish (optional)

Steps:

  • In a resealable plastic bag, combine chicken, zucchini, onion, olive oil, oregano, and 2 tablespoons vinegar; season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Marinate at room temperature 30 minutes (or refrigerate up to overnight; place bag on a plate, in case of leaks).
  • Heat grill to medium (see page 367 for instructions); lightly oil grates. (Alternatively, heat a grill pan over medium-high.) Onto each skewer, thread 3 pieces of chicken with zucchini and onion. Grill skewers, turning occasionally, until chicken is cooked through and vegetables are tender, 12 to 14 minutes.
  • To make sauce, blend feta, yogurt, mint, and remaining tablespoon vinegar in a food processor until smooth. Serve kebabs with dipping sauce and garnish with mint leaves if desired.

Sani Mana
m-sani@yahoo.com

These were the best chicken kebabs I've ever had! The chicken was cooked perfectly and the sauce was out of this world. I'll definitely be making these again.


Stephen Curtis
curtiss@yahoo.com

I loved these kebabs! The chicken was so tender and the sauce was amazing. I'll definitely be making these again soon.


Ajajnia David
david@gmail.com

These kebabs were easy to make and turned out great! The chicken was tender and the sauce was delicious. I'll definitely be making these again.


Lahiru Hansaka
hansakalahiru@hotmail.co.uk

These kebabs were amazing! The chicken was tender and juicy, and the sauce was flavorful. I'll definitely be making these again soon.


Holly Tennant
tennanth16@gmail.com

I made these kebabs for a party and they were a huge hit! Everyone loved them. I'll definitely be making these again.


Steve Herring
herring.s@aol.com

These were the best chicken kebabs I've ever had! The chicken was cooked perfectly and the sauce was out of this world. I'll definitely be making these again.


Ms Nagy
ms@aol.com

I loved these kebabs! The chicken was so tender and the sauce was amazing. I'll definitely be making these again soon.


Md Roshon
mroshon55@hotmail.com

These kebabs were easy to make and turned out great! I'll definitely be making them again.


Lj Mate
l84@yahoo.com

These kebabs were delicious! The chicken was tender and juicy, and the sauce was flavorful. I served them with rice and grilled vegetables, and it was a perfect meal.


Md Sumon Hossain
mds@yahoo.com

I made these kebabs for a party and they were a huge success! Everyone loved them. The chicken was cooked perfectly and the sauce was amazing. I'll definitely be making these again.


Md Fajiu mai
m_mai20@yahoo.com

These kebabs were easy to make and turned out great! The chicken was tender and the sauce was delicious. I served them with rice and grilled vegetables, and it was a perfect meal.


Jill Turner
t_j@gmail.com

I'm not usually a fan of chicken kebabs, but these were amazing! The chicken was so juicy and flavorful, and the sauce was to die for. I'll definitely be making these again soon.


Esha Rajpoot
esha@gmail.com

These Greek chicken kebabs were a huge hit with my family! The chicken was tender and flavorful, and the mint-feta sauce was the perfect complement. I will definitely be making these again.