I tasted these burgers in Athens, Georgia. They were so good that I made my own recipe. It combines fresh basil, Gorgonzola cheese, and garlic, and it's easy enough for a quick and simple dinner. Serve them on toasted sourdough or ciabatta buns.
Provided by Caroline Anne
Categories 100+ Everyday Cooking Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for medium-high heat. Lightly oil grill grate, and place about 4 inches from heat source.
- Mix the ground sirloin, garlic, onion powder, Gorgonzola cheese, and basil together in a large bowl until evenly blended. Divide mixture evenly to form four patties.
- Cook patties on preheated grill until meat is evenly browned and center is no longer pink, about 5 minutes on each side.
Nutrition Facts : Calories 350 calories, Carbohydrate 0.8 g, Cholesterol 108.1 mg, Fat 23.9 g, Fiber 0.1 g, Protein 30.3 g, SaturatedFat 11.2 g, Sodium 348 mg, Sugar 0.1 g
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Jageer Alia kbar
[email protected]These burgers are perfect for a summer cookout.
Tahan Thomas-Daniels
[email protected]I followed the recipe exactly and the burgers turned out great.
Abdullah Raja
[email protected]The burgers were a bit too salty for my taste.
SAMSHER BHATT
[email protected]I would definitely make these burgers again.
FC LEGEND
[email protected]These burgers are definitely a gourmet experience.
Md Deloare
[email protected]I had a hard time finding gorgonzola cheese, but it was worth the effort.
Noman Mia
[email protected]The burgers were a little dry, but the flavor was still good.
Demetrius Jackson
[email protected]I've made these burgers several times and they're always a hit.
Rak 7Roll
[email protected]These burgers are a great way to use up leftover grilled meat.
Ghulam Jaan
[email protected]I substituted mozzarella cheese for the gorgonzola and they were still delicious.
Elroe Birhanu
[email protected]The burgers were easy to make and the instructions were clear.
Alli Bahi
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them.
pauline okemwa
[email protected]These burgers were absolutely delicious! The combination of the gorgonzola, basil, and grilled meat was perfect.