GRILLED GLAZED SALMON WITH JALAPENO JELLY
Steps:
- Food process all the glaze ingredients until finely pureed. Simmer 2-3 mins over med heat. Reserve 1/4 cup of glaze and put aside. Add 2 tablespoons of butter to the rest of the glaze over heat. Skin the fillets. Season with salt and pepper. Spread 1/2 tablespoon of glaze to each side of fillet. Prep aluminum foil boats for grilling. Place fillets presentation side down. Arrange on grill. Cook 6-8 mins then flip with tongs. Add glaze to fillet. Grill another 1-2 mins. Salmon is done when sides are lighter in color and middle is slightly translucent. Serve with reserved fresh glaze. Serve with green salad and lemon wedge.
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Esmeralda Mazhi
[email protected]This salmon recipe is a must-try! The glaze is amazing and the salmon is cooked to perfection.
Nicco Mckoy
[email protected]The salmon was a bit overcooked, but the glaze was delicious.
Renatta Queenluv901
[email protected]This recipe is a bit bland. I would recommend adding more spices or herbs to the glaze.
CHand Hunjra
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the glaze is delicious.
Israt Israt
[email protected]This was my first time grilling salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly.
Nabin Ale
[email protected]I'm not a big fan of fish, but this salmon recipe was amazing. The glaze was tangy and sweet, and the salmon was cooked perfectly.
Lord Manfia
[email protected]This recipe is a bit time-consuming, but it's worth it. The salmon is so flavorful and the glaze is to die for.
alaura janis
[email protected]Not a fan of salmon, but this recipe changed my mind. The glaze was incredible and the salmon was cooked just right.
Muzeyi Regan
[email protected]I followed the recipe exactly and the salmon turned out perfect. The glaze was delicious and the salmon was cooked to perfection.
Max John
[email protected]I would definitely recommend this recipe to anyone who loves salmon. It's easy to make and the results are amazing.
Vanessa Van wyk
[email protected]The salmon was cooked well, but the glaze was a bit too sweet for my taste.
Jesiel Fernandez
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Savannah Seber
[email protected]I loved the combination of flavors in this dish. The salmon was cooked perfectly and the glaze added a nice touch of sweetness and spice.
Dipendra chaudhary
[email protected]The salmon was a bit dry, but the glaze was delicious.
Roger H.
[email protected]I've never cooked salmon before, but this recipe made it easy. The instructions were clear and concise, and the salmon turned out delicious.
Brenda Burney
[email protected]This salmon dish was a hit! The glaze was tangy and sweet, and the salmon was cooked perfectly. I will definitely be making this again.