My family prefers these mild-tasting chicken wings more than the traditional hot wings. They are great for any gathering. -Laura Mahaffey, Annapolis, Maryland
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 2 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the first 5 ingredients. Pour 1 cup marinade into a large shallow dish. Add the chicken; turn to coat. Cover and refrigerate for at least 4 hours or overnight. Cover and refrigerate remaining marinade for basting., Drain chicken, discarding marinade. Grill, covered, over medium heat for 15-20 minutes or until juices run clear, turning and basting occasionally with reserved marinade. If desired, top with sliced green onions and serve with ranch dressing.
Nutrition Facts : Calories 141 calories, Fat 9g fat (2g saturated fat), Cholesterol 43mg cholesterol, Sodium 311mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 11g protein.
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Open Imran
[email protected]I can't wait to try this recipe! It looks so delicious.
Hum hain Don
[email protected]These grilled glazed drummies are a delicious and easy way to enjoy chicken wings. I highly recommend them!
Althaf Ahamed
[email protected]I've made these grilled glazed drummies for my family and friends several times now and they always rave about them. They're always asking me to make them again.
Halid Ebrahim
[email protected]These grilled glazed drummies are a great way to get kids to eat their vegetables. Just serve them with a side of steamed broccoli or carrots.
Alix Campion
[email protected]I love that this recipe uses a simple glaze made with honey, soy sauce, and garlic. It's the perfect balance of sweet, savory, and umami.
Gerald Jasson
[email protected]These grilled glazed drummies are the perfect party food. They're easy to eat, delicious, and always a hit with guests.
Kurd Roob
[email protected]I've tried this recipe with different types of chicken wings and they've all turned out great. I've used jumbo wings, drumettes, and even wingettes.
Kyle F
[email protected]These grilled glazed drummies are so easy to make, even a beginner cook can make them. Just follow the recipe step-by-step and you'll be rewarded with delicious chicken wings.
Rahima Begum
[email protected]I love the way the glaze caramelizes on the chicken. It gives them a beautiful golden brown color and a slightly crispy texture.
nadin Jungkook
[email protected]I've made these grilled glazed drummies several times now and they're always a crowd-pleaser. They're perfect for parties, potlucks, or just a casual weeknight dinner.
Keritiana Wana
[email protected]I'm not a huge fan of chicken wings, but these grilled glazed drummies have changed my mind. They're so delicious and juicy, I can't get enough of them.
Cletus Slesbusger
[email protected]These grilled glazed drummies are a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use the leftovers to make these drummies during the week.
Tebogo Ligion
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand to make these drummies.
Basiru Umar
[email protected]I've tried many grilled chicken wing recipes, but this one is definitely my favorite. The glaze is the perfect balance of sweet and savory, and the chicken is always cooked to perfection.
Chand techinical
[email protected]These grilled glazed drummies were a hit at my last party! They were so easy to make and everyone loved them.