Betty Crocker's Diabetes Cookbook and Heart Healthy Cookbook share a recipe! Garlic, sage and olive oil are the secrets to a delicious and tender pork roast.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. In small bowl, stir together garlic, sage, oil, salt and pepper. Rub garlic mixture over pork.
- Carefully brush oil on grill rack. Place pork on grill over medium heat. Cover; cook 35 to 40 minutes, turning occasionally, until meat thermometer inserted into center of pork reads 155°. Remove from grill; cover with foil and let stand 5 minutes until thermometer reads 160°F.
- To serve, cut pork across grain into thin slices. Garnish with additional fresh sage leaves if desired.
Nutrition Facts : Calories 230, Carbohydrate 2 g, Cholesterol 70 mg, Fat 1/2, Fiber 0 g, Protein 25 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 0 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Alom Alom
[email protected]Delicious!
Alex Goga
[email protected]This pork roast was a hit at my last dinner party! The garlic and sage flavors were a perfect match for the pork, and the roasted vegetables were a delicious side dish. I highly recommend this recipe.
rudra karki
[email protected]I made this recipe for my family last night and they loved it! The pork was tender and juicy, and the roasted vegetables were a great addition. I will definitely be making this again.
Bailey Stack
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. It was moist and flavorful, and the roasted vegetables were delicious. This is a great recipe for a special occasion dinner.
una wood
[email protected]This was the most flavorful pork roast I've ever had! The garlic and sage flavors were incredible, and the pork was cooked to perfection. I will definitely be making this again and again.
Galaxy Rise
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The garlic and sage flavors were amazing, and the pork was so tender and juicy. I'll definitely be making this again!
Wandisile Sisipho
[email protected]This pork roast was a hit at my last dinner party! The garlic and sage flavors were a perfect match for the pork, and the roasted vegetables were a delicious side dish. I highly recommend this recipe.
Armani Lajpal17
[email protected]I made this recipe for my family last night and they loved it! The pork was tender and juicy, and the roasted vegetables were a great addition. I will definitely be making this again.
Nirvana Singh
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. It was moist and flavorful, and the roasted vegetables were delicious. This is a great recipe for a special occasion dinner.
Marie Shedden
[email protected]This was the most flavorful pork roast I've ever had! The garlic and sage flavors were incredible, and the pork was cooked to perfection. I will definitely be making this again and again.
Jon Cook
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The garlic and sage flavors were amazing, and the pork was so tender and juicy. I'll definitely be making this again!
Amadu Safianu
[email protected]This pork roast was a hit at my last dinner party! The garlic and sage flavors were a perfect match for the pork, and the roasted vegetables were a delicious side dish. I highly recommend this recipe.
Velvet McKenzie
[email protected]I made this recipe for my family last night and they loved it! The pork was tender and juicy, and the roasted vegetables were a great addition. I will definitely be making this again.
Farijali Mziray
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. It was moist and flavorful, and the roasted vegetables were delicious. This is a great recipe for a special occasion dinner.
Rasmita Tamang
[email protected]This was the best pork roast I've ever had! The flavors were incredible, and the pork was cooked to perfection. I will definitely be making this again and again.
agbor vanel
[email protected]I'm not usually a fan of pork roast, but this recipe changed my mind. The garlic and sage flavors were amazing, and the pork was so tender and juicy. I'll definitely be making this again!
Elias Mansukoski
[email protected]I made this dish for a dinner party last night and it was a huge hit! Everyone raved about the flavor and tenderness of the pork, and the roasted vegetables were a great side dish. I will definitely be making this again.
Brittany Schlinker
[email protected]This pork roast recipe is a keeper! The garlic and sage flavors were a perfect match for the pork, and the roasted vegetables were a delicious addition. My family loved it, and I'll definitely be making it again soon.