GRILLED GARLIC MUSHROOMS
A great side dish when grilling. My grandchildren always ask for mushrooms prepared this way with steak or shrimp.
Provided by Marsha Gardner
Categories Other Side Dishes
Number Of Ingredients 9
Steps:
- 1. Heat 1 butter and oil over medium-high heat. Add shallots and garlic, cook, stirring, until slightly softened, and translucent, about 3 minutes.
- 2. You'll need a grill-proof dish, or alternatively, you could prepare these in foil packets (I use a glazed clay dish).
- 3. Layer mushrooms and butter bits, seasonings each layer with salt and cracked black pepper. Drizzle with sherry
- 4. Cover dish with foil. Grill over low coals about 20 minutes, or until cooked through, stirring occasionally.
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Sieam Sheikh
[email protected]I love these mushrooms! They're so easy to make and they're always delicious.
tarka dhakal
[email protected]These mushrooms are the perfect addition to any barbecue. They're always a hit with my guests.
Sanny Gabas
[email protected]These mushrooms are a great way to get your daily dose of vegetables. They're packed with nutrients and they taste great.
Heydi sanchez
[email protected]I love how versatile these mushrooms are. I've used them in everything from salads to sandwiches to omelets. They're always delicious.
Nirob Islam Kazol
[email protected]These mushrooms are so easy to make and they're always a hit with my family. I love serving them with grilled chicken or steak.
rukaiya aliyu
[email protected]These mushrooms are a great way to add some extra flavor to your meals. I love adding them to stir-fries and pasta dishes.
Amber Herforth
[email protected]I love the smoky flavor that the grill gives these mushrooms. They're so delicious.
Cameron Wilson
[email protected]These mushrooms are the perfect addition to any party platter. They're always a crowd-pleaser.
Chisom Ujunwa
[email protected]I'm not a vegetarian, but I love these mushrooms. They're so flavorful and satisfying.
ABNA14 TINGNO
[email protected]These mushrooms are a great way to get your kids to eat their vegetables. My kids love them!
Hajnal Zolt√°n
[email protected]I'm always looking for new ways to cook mushrooms, and this recipe is definitely a keeper. The mushrooms were perfectly cooked and the sauce was amazing.
Rokhab zar
[email protected]These mushrooms are so versatile. I've used them in everything from pasta dishes to salads to soups. They always add a delicious flavor.
Caroline Mburu
[email protected]I love how easy these mushrooms are to make. I always have them on hand in my fridge for a quick and healthy snack.
Sompa Aktar
[email protected]These mushrooms are the perfect side dish for any grilled meat or fish. They're also great as an appetizer or snack.
Ashley Sorgatz
[email protected]I'm not usually a fan of mushrooms, but these were really good. The garlic and butter sauce was amazing.
GamingwithElla
[email protected]I made these mushrooms for dinner last night and they were delicious! I used a variety of mushrooms, including shiitake, oyster, and cremini, and they all turned out perfectly.
Ram Tripura
[email protected]These grilled garlic mushrooms were a hit at my last party! They were so easy to make and everyone loved them.