GRILLED FRESH BEETS
Every summer I go to the farmers markets and get fresh vegetables. Lately the farmers in our area are planting many different types of beets. This recipe is simple and the tender young beets are great.
Provided by School Chef
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Trim stems from beets.
- Wash well.
- Peel beets and cut into quarters.
- Rub beets well with oil.
- Season with salt and pepper.
- Place on low heat grill.
- Cook til tender and lightly browned.
- Serve warm or cold.
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Vusi Masina
[email protected]I'm not a big fan of beets, but this recipe might change my mind.
Shyam thapa
[email protected]This recipe looks delicious! I'm definitely going to try it.
brycen Pierce
[email protected]I'm not sure about this recipe. I've never roasted beets before, and I'm not sure how they'll turn out.
Claudia janeth Casillas garcia
[email protected]This recipe is a great way to get your daily dose of vegetables. The beets are packed with nutrients, and the balsamic reduction adds a delicious flavor boost.
Iydia Nyambura
[email protected]I love this recipe! The beets are roasted to perfection, and the balsamic reduction is delicious. I've made this recipe several times, and it's always a hit.
Alo Nafiza
[email protected]These beets are amazing! They're so tender and flavorful, and the balsamic reduction is the perfect finishing touch. I'll definitely be making these again.
linda larry
[email protected]I'm always looking for new ways to cook beets, and this recipe is a keeper. The beets are roasted until they're tender and caramelized, and the balsamic reduction adds a delicious tangy sweetness. I served them with grilled chicken and roasted vegeta
Lebogang Khumalo
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing. The beets are roasted to perfection, and the balsamic reduction is the perfect finishing touch.
Em Kay
[email protected]This recipe is a great way to use up leftover beets. I had some roasted beets that I didn't know what to do with, so I decided to try this recipe. The beets came out great, and the balsamic reduction was a nice touch.
Iqra Mughal
[email protected]I'm not usually a big fan of beets, but this recipe changed my mind. The beets were so tender and flavorful, and the balsamic reduction was the perfect complement. I'll definitely be making this again.
Kesha Barrow
[email protected]Roasted beets are so delicious and versatile. I love this recipe because it's so simple and easy to follow. The beets come out perfectly tender and flavorful. I served them with a balsamic reduction and goat cheese, and they were a hit!