GRILLED FLATBREAD
Provided by Food Network
Categories side-dish
Time 30m
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- Preheat a grill to high.
- Divide the dough into 2 equal parts. Let the dough come to room temperature. Stretch the pizza dough lengthwise to create long ovals. Place the dough on the grill and allow the dough to cook about 3 minutes before turning the dough over. Continue to cook the dough, moving it around the grill if necessary. Once the dough is fully cooked, brush it with herb oil and slice it into triangles.
- Place the rosemary and the olive oil in a blender and cover. Blend on high speed until the roasemary has been ground into small pieces. Add the tarragon and thyme and continue blending until all the herbs have been broken down into small pieces. Pour into an airtight container and store in the refrigerator.
- Yield: 2 3/4 cups oil
- Prep Time: 10 to 15 minutes
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Bamboo Resources
[email protected]I can't wait to try this recipe!
Oberiri Destiny
[email protected]This flatbread is so easy to make and it's so delicious. I'll definitely be making it again.
sky plazzz
[email protected]I'm always looking for new flatbread recipes and this one is a keeper!
Wow kids
[email protected]This flatbread is a great way to use up leftover ingredients.
ajdin cokic
[email protected]I love the versatility of this recipe. You can really customize it to your own taste.
Aliza Cuti
[email protected]This flatbread is perfect for a quick and easy weeknight meal.
Haji Zahid
[email protected]I made this flatbread for a party and it was a huge success! Everyone loved it.
Princess Adegoke
[email protected]Delicious!
RP SAMIR
[email protected]This was my first time making flatbread and it turned out great! Thanks for the recipe.
Elihle Ndzabe
[email protected]I love this flatbread! It's so easy to make and it's always a hit with my family.
GODWIN OKIRI
[email protected]This flatbread is amazing! The crust is perfectly crispy and the toppings are so flavorful. I will definitely be making this again.
Gulsom Kharoti
[email protected]I've made this flatbread several times and it always turns out great. It's so easy to make and it's a delicious crowd-pleaser.
Minahil Naveed
[email protected]This flatbread was a hit at my last party! Everyone loved the crispy crust and the flavorful toppings.