Steps:
- Combine the olive oil and garlic in a large shallow baking dish. Add the flank steak and turn to coat on both sides. Cover and marinate in the refrigerator for 2 hours or overnight. Remove from the refrigerator 30 minutes before grilling. Heat the grill to high heat. Remove the steak from the marinade and season with salt and pepper to taste. Grill for 3 to 4 minutes on each side for rare to medium-rare doneness. Let rest 10 minutes before slicing across.
- Heat 1 tablespoon of olive oil in a small saute pan over medium heat. Add the sliced garlic and saute until lightly golden brown. Remove with a slotted spoon to a paper towel-lined plate. Heat 2 tablespoons of olive oil in a medium saucepan. Add the shallot, remaining chopped garlic, carrots and celery and cook until softened. Add wine and reduce by half. Add chicken and veal stock and cook until reduced by half. Strain the mixture into a clean medium saucepan. Add the toasted garlic, parsley, peppers and onion and cook for 5 minutes. Season with salt and pepper and spoon over the steak.
- Place goat cheese in a small food processor with 1/4 cup of the heavy cream and process until smooth. Rice potatoes into a large bowl. Mix in the butter and 1 cup of the heavy cream. Fold in the goat cheese mixture and season with salt and pepper to taste.
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Dominic Setullo
[email protected]This dish was absolutely delicious! The steak was cooked perfectly and the sauce was amazing. The roasted peppers and onions were a great addition, and the goat cheese potato puree was the perfect finishing touch. I will definitely be making this aga
Xolani Gabathuler
[email protected]This recipe is a keeper! The steak was cooked to perfection and the sauce was divine. The roasted peppers and onions were a delightful accompaniment, and the goat cheese potato puree was the perfect finishing touch. I highly recommend this recipe.
Hozaif Ullah
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the sauce is so good that I could drink it. The roasted peppers and onions are a great addition, and the goat cheese potato puree is the perfect fini
Shade Oludipe
[email protected]This dish was amazing! The steak was cooked perfectly and the sauce was very flavorful. The roasted peppers and onions were a nice touch, and the goat cheese potato puree was delicious. I highly recommend this recipe.
Butrus Gattek
[email protected]I made this dish for a dinner party and it was a huge success. The steak was cooked perfectly and the sauce was incredible. The roasted peppers and onions were a great addition, and the goat cheese potato puree was the perfect finishing touch. I high
Kisakyamukama Maggie
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was delicious. The roasted peppers and onions were a nice touch, and the goat cheese potato puree was amazing. I will definitely be making this again.
Rajbansi Yadav
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the sauce is so good that I could drink it. The roasted peppers and onions are a great addition, and the goat cheese potato puree is the perfect fini
Biplob Bormon
[email protected]This dish was amazing! The steak was cooked perfectly and the sauce was very flavorful. The roasted peppers and onions were a nice touch, and the goat cheese potato puree was delicious. I highly recommend this recipe.
Richard Murat
[email protected]I made this dish for a dinner party and it was a huge success. The steak was cooked perfectly and the sauce was incredible. The roasted peppers and onions were a great addition, and the goat cheese potato puree was the perfect finishing touch. I high
Md Hasebul
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was delicious. The roasted peppers and onions were a nice touch, and the goat cheese potato puree was amazing. I will definitely be making this again.
ALEXANDER WINGFIELD
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the sauce is so good that I could drink it. The roasted peppers and onions are a great addition, and the goat cheese potato puree is the perfect fini
Lequana Robeson
[email protected]This dish was amazing! The steak was cooked perfectly and the sauce was very flavorful. The roasted peppers and onions were a nice touch, and the goat cheese potato puree was delicious. I highly recommend this recipe.
Ff Love
[email protected]I made this dish for a dinner party and it was a huge success. The steak was cooked perfectly and the sauce was incredible. The roasted peppers and onions were a great addition, and the goat cheese potato puree was the perfect finishing touch. I high
Hasnain badshah
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was delicious. The roasted peppers and onions were a nice touch, and the goat cheese potato puree was amazing. I will definitely be making this again.
Picon Vaal107
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the sauce is so good that I could drink it. The roasted peppers and onions are a great addition, and the goat cheese potato puree is the perfect fini
Mr Nobita
[email protected]This dish was delicious! The steak was cooked perfectly and the sauce was very flavorful. The roasted peppers and onions were a nice touch, and the goat cheese potato puree was amazing. I highly recommend this recipe.
Kashif Nawaz
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The steak was so tender and juicy, and the sauce was incredible. The roasted peppers and onions were a great addition, and the goat cheese potato puree was the perfect fini
Kristina Thapa
[email protected]This recipe is a winner! The steak was cooked perfectly and the sauce was amazing. I especially loved the roasted peppers and onions. They added a nice smoky flavor to the dish. I will definitely be making this again.
Aundrea Martinez
[email protected]I made this dish last night and it was a huge hit with my family. The steak was tender and flavorful, and the sauce was so good that we used it on everything. The roasted peppers and onions were also a nice touch. I will definitely be making this aga
Rushin Presence
[email protected]This dish was an absolute delight! The flank steak was cooked to perfection and the parsley sauce added a burst of flavor. The roasted sweet peppers and grilled onions were a perfect accompaniment, and the goat cheese potato puree was creamy and deli