Categories Sandwich Onion Steak Bell Pepper Summer Grill/Barbecue Bon Appétit
Yield Serves 12
Number Of Ingredients 11
Steps:
- Combine first 7 ingredients in large bowl. Divide steaks, bell peppers and red onions among large shallow pans. Pour marinade over. Turn to coat. Cover and refrigerate 3 to 6 hours.
- Prepare barbecue (high heat). Drain steaks and vegetables. Grill steaks to desired degree of doneness, about 4 minutes per side for rare. Transfer to platter. Grill vegetables until beginning to brown, about 4 minutes per side. Slice steaks thinly across grain. Arrange steaks and vegetable on large platter. Serve with grilled rolls, allowing diners to assemble sandwiches.
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wahidullah patman
[email protected]Can't wait to make these again!
Sabit Hossain
[email protected]Perfect for a party!
Zubair Mahmud
[email protected]A hit with my family!
telson toh
[email protected]So easy to make!
Apurbo Roy
[email protected]I'll definitely be making these again.
Tekinologiya Ug
[email protected]Delicious!
Pintica Daniel
[email protected]These sandwiches are easy to make and they're always a hit! I love that I can use any vegetables I have on hand.
David Grecu
[email protected]I made these sandwiches for my family and they loved them! The flank steak was tender and flavorful, and the vegetables were perfectly cooked. I will definitely be making these again.
CHris SHultis
[email protected]These sandwiches are delicious! The flank steak is cooked perfectly and the vegetables are tender and flavorful. I love the addition of the cheese and avocado. I will definitely be making these again.
Ruby Lunn
[email protected]I've made these sandwiches several times now and they're always a hit! The flank steak is always tender and flavorful, and the vegetables add a great crunch. I usually serve them with a side of potato chips or coleslaw.
Saba's dreamy World
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that I can use any vegetables I have on hand.
Asawasi Blessing
[email protected]I made these sandwiches for a party and they were a huge hit! Everyone loved them. The flank steak was cooked perfectly and the vegetables were delicious. I will definitely be making these again.
QUEEN Zardari
[email protected]The sandwiches were delicious! The flank steak was tender and juicy, and the vegetables were perfectly cooked. I will definitely be making these again!
okeke joyce
[email protected]These sandwiches were easy to make and turned out great! The flank steak was cooked perfectly and the vegetables were tender and flavorful. I'll definitely be making these again.
Mr Meaow 33
[email protected]I've made these sandwiches a few times now, and they're always a hit! My family loves the flavor of the grilled flank steak, and the vegetables add a nice touch of freshness. I usually serve them with a side of potato salad.
Zangi King
[email protected]These sandwiches are amazing! The flank steak is so tender and flavorful, and the onions and bell peppers add a great crunch and sweetness. I will definitely be making these again!