GRILLED FLANK STEAK AND SRIRACHA MAYO
This is a great east meets west dish. It's a steak sandwich kicked up with Kikkoman Sriracha Mayonnaise!
Provided by Kikkoman
Categories Trusted Brands: Recipes and Tips Kikkoman
Time 1h48m
Yield 4
Number Of Ingredients 10
Steps:
- Pulse all marinade ingredients in blender until a rough paste, scraping down blender jar as needed.
- Combine marinade and meat in gallon-size zipper-lock bag; press out as much air as possible and seal bag. Refrigerate 1 hour, flipping bag after 30 minutes to ensure that meat marinates evenly.
- Drain and discard marinade. Grill steak, over medium high heat for 7-9 minutes on each side or until meat reaches desired doneness. Let rest for 10 minutes before slicing.
- Transfer steaks to cutting board; tent loosely with foil and let rest 5 minutes. Slice steak very thinly on the bias. Split Loaf, brush a bit of oil on the inside, and grill for about 1 minute until warm and slightly toasted. Mix together the Kikkoman Sriracha Sauce and mayonnaise, and smear onto the toasted bread. Compose your sandwich with sliced steak, arugula, and brie.
Nutrition Facts : Calories 879 calories, Carbohydrate 65.1 g, Cholesterol 132.1 mg, Fat 44.4 g, Fiber 3.6 g, Protein 52.2 g, SaturatedFat 19 g, Sodium 3047.5 mg, Sugar 1.8 g
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martaa. b
[email protected]Grilled flank steak is one of my favorite cuts of meat. I'll have to try this recipe next time I'm grilling.
Fahad Hanad
[email protected]I can't wait to try this recipe. Thanks for the inspiration!
Abir Alamin
[email protected]This recipe is definitely going on my to-cook list.
Joseph Ngoma
[email protected]I'm not a fan of flank steak, but this recipe might change my mind.
anthony gross
[email protected]I'm always looking for new ways to cook flank steak. This recipe looks like a winner.
Mustafa Babar
[email protected]This looks like a great recipe for a weeknight meal. Thanks for sharing!
Rashugu Andrew
[email protected]I'm not sure about the sriracha mayo, but the steak looks amazing.
Namwanje Faridah
[email protected]Can't wait to try this recipe. I love flank steak.
Sajeesh S
[email protected]I'll give this recipe a try next weekend. Looks delicious!
sumaira kousar
[email protected]Overall, I really enjoyed this recipe. The steak was cooked perfectly and the sriracha mayo was a great addition.
Inesha Mazzi
[email protected]This recipe is a keeper! The steak was so tender and juicy, and the sriracha mayo was the perfect complement. I'll definitely be making this again.
Faisal Vohra
[email protected]The steak was a bit tough, but the flavors were great.
Attitude Not allowed
[email protected]I'm not a huge fan of sriracha, but I really enjoyed the sriracha mayo in this recipe. It was the perfect balance of spicy and creamy.
Village Tv
[email protected]Great recipe! The steak was cooked perfectly and the sriracha mayo was delicious.
Peace Mumberh
[email protected]The steak was a bit overcooked for my taste, but the sriracha mayo saved the day. It added a much-needed burst of flavor.
Billa Billa
[email protected]Easy to follow recipe. Steak was delicious and juicy.
Kawsar Op
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The marinade and cooking method made the steak incredibly tender and flavorful. The sriracha mayo was also a great addition.
YOSSEF pes
[email protected]Followed the recipe and the steak turned out amazing! So tender and flavorful.
mehndi hub
[email protected]This grilled flank steak with sriracha mayo was an absolute delight! The steak was cooked to perfection, tender and juicy on the inside, with a slightly charred and flavorful crust on the outside. The sriracha mayo added a nice kick of spice and crea