This is a recipe that I got from my oldest son when he was a student at Purdue University in their Hospitality and Tourism program. This is the flank steak recipe that is served in the restaurant at the Student Union. Marinating time not included. This also works well on other cuts of steak.
Provided by LARavenscroft
Categories Steak
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients except steak in a small bowl.
- Mix well to combine.
- Place flank steak in a large zip top bag.
- Add marinade ingredients.
- Refrigerate 8 hours or overnight.
- When ready to cook, remove from marinade and discard marinade.
- Grill 5 minutes per side.
- Allow to rest 5-10 minutes after grilling before slicing.
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Frisco Quick
[email protected]The steak was a bit tough, but the flavor was good. I think I might have overcooked it a bit.
Lombey
[email protected]This recipe was a bit too bland for my taste. I would have liked it to have more flavor.
Ms Oowee Jones
[email protected]I'm not a big fan of grilled flank steak, but this recipe changed my mind. The marinade really tenderized the meat, and the grilling gave it a nice smoky flavor.
Sasha-Maree
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the steak is always delicious.
Anuja singh
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it.
Yemisi
[email protected]This recipe is a bit too spicy for my taste.
Khan baba Fan
[email protected]I love this recipe! The steak is always tender and flavorful.
Sk Life
[email protected]This recipe is a great way to use up leftover flank steak. I made it with some leftover steak from a roast, and it turned out great.
Miracle Edafiogho
[email protected]I followed the recipe exactly, but the steak didn't turn out as tender as I hoped. I'm not sure what I did wrong.
Manan Shah
[email protected]The steak was a bit tough, but the flavor was good. I think I might have overcooked it a bit.
Aman Sah
[email protected]This recipe was easy to follow and the steak turned out delicious. I would definitely recommend it to anyone looking for a simple and flavorful grilled flank steak recipe.
Don k Uganda
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The marinade really tenderized the meat, and the grilling gave it a nice smoky flavor. I'll definitely be making this again.
Stephanie Cole
[email protected]This grilled flank steak recipe is a keeper! The steak was tender, flavorful, and cooked to perfection. I followed the recipe exactly, and it turned out great. I will definitely be making this again.