GRILLED FIVE-SPICE CHICKEN

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Grilled Five-Spice Chicken image

The best five-spice chicken I have had in Vietnam was made by a street food vendor in the port town of Hoi An in the central region. The vendor used a spice mix of freshly toasted star anise and turmeric. When she grilled the chicken, the whole neighborhood was perfumed with the most enticing fragrance. This is my version of that dish.

Provided by Mai Pham

Categories     Chicken     Spice     Summer     Grill/Barbecue     Anise

Yield Makes 4 servings

Number Of Ingredients 11

1 whole chicken (about 2 1/2 pounds), preferably free range, rinsed
3 tablespoons vegetable oil
2 tablespoons soy sauce
3 tablespoons minced ginger
2 tablespoons minced garlic
2 tablespoons sugar
2 teaspoons ground turmeric
1 teaspoon Chinese five-spice powder
1/2 tablespoon sea salt
4 whole star anise, lightly toasted in a dry pan for 3 minutes, pounded or ground into a fine powder
1/2 cupSoy-Lime Dipping Sauce

Steps:

  • 1. Cut the chicken into 6 pieces and make 1 or 2 slashes in each piece for faster cooking. Trim and discard any excess fat. Pat the chicken dry.
  • 2. In a bowl, combine the oil, soy sauce, ginger, garlic, sugar, turmeric, five-spice powder and salt. Stir well to blend. Add the chicken pieces and turn several times to coat them evenly. Marinate in the refrigerator for at least 4 hours.
  • 3. Start a charcoal grill or preheat a gas grill to moderate heat. (You can also use a broiler.) Thirty minutes before cooking, add the freshly toasted star anise powder to the marinated chicken, turning so the meat is coated evenly.
  • 4. Place the chicken, skin side up, on the grill. Cook 10 minutes, then turn over and grill until the chicken is cooked and the juices run clear, another 10 minutes, depending on the thickness. While grilling, move the chicken pieces around so that they cook evenly. Transfer the chicken to a serving platter and serve with the dipping sauce.

Selam girma
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This chicken is perfect for a summer cookout.


Faran Ahmad
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken is so flavorful and juicy.


Ayomide Gold
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This chicken is a family favorite. We make it all the time.


Tawakal Hussain
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I've tried this recipe a few times and it's always a success. The chicken is always juicy and flavorful.


Victor Farted
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This chicken is so good! The marinade is amazing and the chicken is cooked to perfection.


Rich Friesen
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I love this recipe! The chicken is so moist and flavorful. I always get compliments when I make it.


Shittu Ridwan
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This is my go-to chicken recipe. It's easy to make and always turns out delicious.


gwen MAlikoni
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I've made this chicken several times and it's always a hit. The marinade is flavorful and the chicken is cooked perfectly.


S H O H A N
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This chicken is so easy to make and it's always a crowd-pleaser. I love that I can marinade it ahead of time.


Lianpba Zahra
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I made this chicken for a potluck and it was a huge success. Everyone loved it! The marinade is perfect and the chicken is so juicy.


Action Singer Hridoy
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I followed the recipe exactly and the chicken turned out great. It was moist and flavorful. My family loved it.


Goddess Self
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This chicken is amazing! The marinade is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.


Lloyd McCray
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I'm not usually a fan of chicken, but this dish changed my mind. The five-spice marinade made the chicken so juicy and flavorful. I'll definitely be making this again.


Dahabo Faaqid
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This grilled five-spice chicken was a hit at my last barbecue! The marinade was flavorful and the chicken cooked perfectly. Everyone raved about it.