Steps:
- To make the marinade, whisk together the olive oil, vinegar, lime juice, lime zest, honey, garlic, cumin, chili powder, seafood seasoning, black pepper, and hot sauce in a bowl until blended. Place the tilapia in a shallow dish, and pour the marinade over the fish. Cover, and refrigerate 6 to 8 hours. To make the dressing, combine the sour cream and adobo sauce in a bowl. Stir in the lime juice, lime zest, cumin, chili powder, seafood seasoning. Add salt, and pepper in desired amounts. Cover, and refrigerate until needed. Preheat an outdoor grill for high heat and lightly oil grate. Set grate 4 inches from the heat. Remove fish from marinade, drain off any excess and discard marinade. Grill fish pieces until easily flaked with a fork, turning once, about 9 minutes. Assemble tacos by placing fish pieces in the center of tortillas with desired amounts of tomatoes, cilantro, and cabbage; drizzle with dressing. To serve, roll up tortillas around fillings, and garnish with lime wedges.
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Bling The Richkid
[email protected]These tacos were easy to make and very tasty. I used tilapia and it turned out great. The dressing was also very good.
Samsung J5
[email protected]I'm not a big fan of fish tacos, but these were really good. The dressing was especially good. I will definitely be making these again.
Shanna Conry
[email protected]These tacos were delicious! The fish was cooked perfectly and the dressing was so flavorful. I will definitely be making these again.
Sk Pakhi
[email protected]I made these tacos for a party and they were a big hit. Everyone loved them. I will definitely be making them again.
Raymon Jonny
[email protected]These tacos were easy to make and very tasty. I used tilapia and it turned out great. The dressing was also very good.
Aruliane Brits
[email protected]I'm not a big fan of fish tacos, but these were really good. The dressing was especially good. I will definitely be making these again.
Jay Spinks
[email protected]These tacos were delicious! The fish was cooked perfectly and the dressing was so flavorful. I will definitely be making these again.
Madina Hibu
[email protected]I made these tacos for a party and they were a big hit. Everyone loved them. I will definitely be making them again.
Andi Cela
[email protected]These tacos were easy to make and very tasty. I used tilapia and it turned out great. The dressing was also very good.
Hashir Shahid
[email protected]I'm not a big fan of fish tacos, but these were really good. The dressing was especially good. I will definitely be making these again.
RIVALZEY
[email protected]These tacos were delicious! The fish was cooked perfectly and the dressing was so flavorful. I will definitely be making these again.
chhabilal yonjan
[email protected]I made these tacos for a party and they were a big hit. Everyone loved them. I will definitely be making them again.
Black T start
[email protected]These tacos were easy to make and very tasty. I used tilapia and it turned out great. The dressing was also very good.
Sergio Gomez
[email protected]I'm not a big fan of fish tacos, but these were really good. The dressing was especially good. I will definitely be making these again.
Ajmal Haider
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was cooked perfectly and the dressing was delicious.
Status World
[email protected]These fish tacos were amazing! The chipotle lime dressing was the perfect complement to the grilled fish. I will definitely be making these again.