GRILLED FISH TACOS WITH CHIPOTLE CREMA
Steps:
- Make the chipotle crema: In a small bowl, whisk the mayonnaise and sour cream until combined. Squeeze in lime juice, to taste, and whisk. Add salt, pepper and chipotle, to taste.
- Make the tacos: Heat a large skillet over medium heat for 3 minutes. Meanwhile, pour a few tablespoons of oil in a small bowl. Separate the corn tortillas from each other but keep them in a stack then run the outer edges through the oil. Add a few tortillas at a time to the dry skillet and heat until soft and hot, about 30 seconds per side. Wrap the tortillas in a clean, dry kitchen towel or place in a tortilla warmer, to keep warm.
- Heat a grill pan or grill over high heat for at least 5 minutes.
- Meanwhile, slice the fish fillets into 1-by-2-inch strips. Pat dry with a paper towel. Season generously with salt and a pinch of pepper.
- Wipe the grill pan or grill grates with a lightly oiled towel right before cooking to remove any char and debris. (This will give you great grill marks and help the fish from sticking.) Working in batches, cook the fish strips in a single layer just until they are opaque and flake in the middle (making sure not to overcook them), about 2 minutes per side.
- Top each tortilla with 3 fish strips, a pinch of the cabbage and a drizzle of the crema. Serve right away with lime wedges and pico de gallo or hot sauce on the side.
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Rudwaan Nimcaan
[email protected]These tacos were amazing! The fish was cooked perfectly and the crema was so flavorful. I will definitely be making these again.
Michael Mesiah
[email protected]I made these tacos for dinner tonight and they were a hit! My husband and I both loved them. The fish was cooked perfectly and the crema was so flavorful. I will definitely be making these again.
Mahar Shahzad
[email protected]These tacos were so easy to make and they were so delicious! The fish was cooked perfectly and the crema was the perfect finishing touch. I will definitely be making these again.
Rafin Rafi
[email protected]I made these tacos for my friends and they loved them! The fish was flaky and the crema was creamy and flavorful. I will definitely be making these again.
solomon ansah
[email protected]These tacos were amazing! The fish was cooked perfectly and the crema was so flavorful. I will definitely be making these again.
Ramgram 17 Piparahiya
[email protected]I made these tacos for dinner tonight and they were a hit! My husband and I both loved them. The fish was cooked perfectly and the crema was so flavorful. I will definitely be making these again.
Kayiira Alvin
[email protected]These tacos were so easy to make and they were so delicious! The fish was cooked perfectly and the crema was the perfect finishing touch. I will definitely be making these again.
Hailey Conover
[email protected]I made these tacos for my friends and they loved them! The fish was flaky and the crema was creamy and flavorful. I will definitely be making these again.
Thomson Oladunni Bello
[email protected]These tacos were delicious! The fish was cooked perfectly and the crema was so flavorful. I will definitely be making these again.
Shebav Chettri
[email protected]I'm not usually a fan of fish tacos, but these were amazing! The chipotle crema was so good. I will definitely be making these again.
Sayem Rana
[email protected]These tacos were easy to make and so flavorful. I used tilapia and it turned out great. The chipotle crema was the perfect finishing touch.
Senharo Faisal
[email protected]I made these tacos last night and they were a hit! My family loved them. The fish was cooked perfectly and the crema was delicious.
azharkhan
[email protected]These fish tacos were amazing! The chipotle crema was the perfect complement to the grilled fish. I will definitely be making these again.