GRILLED FISH SANDWICH WITH CABBAGE SLAW

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Grilled Fish Sandwich with Cabbage Slaw image

Grilling fish is easy -- just follow our pointers and you're sure to get great results. For a meal that's ready in minutes, serve the fish in a simple, summery sandwich.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes

Number Of Ingredients 10

4 cups shredded green cabbage (from 1/4 head cabbage)
Coarse salt and ground pepper
1 celery stalk, thinly sliced
1/2 small red onion, thinly sliced
3 tablespoons mayonnaise
1 tablespoon red-wine vinegar
1/4 teaspoon caraway seed
Vegetable oil, for grilling
4 striped bass fillets (or other firm-fleshed fish, such as tuna, tilapia, or salmon), 4 to 6 ounces each
8 thick slices sandwich bread, such as brioche or country-style white

Steps:

  • In a bowl, toss cabbage with 2 teaspoons salt; let stand 20 minutes. Press between layers of paper towels to remove excess liquid. Toss cabbage in a clean bowl with celery, onion, mayonnaise, vinegar, and caraway seed and season with pepper.
  • Heat grill to medium-high. Clean and lightly oil hot grates. Pat fish dry with paper towels; season with salt and pepper and brush with oil. Grill fish on one side until opaque at edges, 2 to 4 minutes. Using a thin spatula, flip fish and cook until opaque throughout, 1 to 5 minutes. Transfer to a plate.
  • Clean and lightly oil hot grates; grill bread until lightly toasted, 5 to 10 seconds per side. Assemble sandwiches with fish and cabbage slaw.

Nutrition Facts : Calories 420 g, Fat 11 g, Fiber 8 g, Protein 42 g

Sabirkhan Holl
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This grilled fish sandwich is the perfect summer meal. It's light, refreshing, and full of flavor.


Cristina Martinez
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I'm so glad I found this recipe. It's a keeper!


Zakir Khoso
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Wow! This sandwich is amazing.


Janelle Richard
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This sandwich is so good, I could eat it every day.


abdirahmaan axmed
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I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Monir Jjaman
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This was a great recipe! I followed it exactly and the sandwich turned out perfectly.


Sapius
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I'm not a huge fan of fish, but this sandwich was really good. The cabbage slaw helped to balance out the flavor of the fish.


Talon R
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This sandwich was easy to make and so delicious. I used tilapia for the fish and it was perfect.


Ian Lamb
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I made this sandwich for dinner last night and it was a hit! My husband and kids loved it.


Skyla Smith
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This grilled fish sandwich was so good! The fish was cooked perfectly and the cabbage slaw was the perfect topping. I will definitely be making this again.