Grilling fish is easy -- just follow our pointers and you're sure to get great results. For a meal that's ready in minutes, serve the fish in a simple, summery sandwich.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 10
Steps:
- In a bowl, toss cabbage with 2 teaspoons salt; let stand 20 minutes. Press between layers of paper towels to remove excess liquid. Toss cabbage in a clean bowl with celery, onion, mayonnaise, vinegar, and caraway seed and season with pepper.
- Heat grill to medium-high. Clean and lightly oil hot grates. Pat fish dry with paper towels; season with salt and pepper and brush with oil. Grill fish on one side until opaque at edges, 2 to 4 minutes. Using a thin spatula, flip fish and cook until opaque throughout, 1 to 5 minutes. Transfer to a plate.
- Clean and lightly oil hot grates; grill bread until lightly toasted, 5 to 10 seconds per side. Assemble sandwiches with fish and cabbage slaw.
Nutrition Facts : Calories 420 g, Fat 11 g, Fiber 8 g, Protein 42 g
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Sabirkhan Holl
[email protected]This grilled fish sandwich is the perfect summer meal. It's light, refreshing, and full of flavor.
Cristina Martinez
[email protected]I'm so glad I found this recipe. It's a keeper!
Zakir Khoso
[email protected]Wow! This sandwich is amazing.
Janelle Richard
[email protected]This sandwich is so good, I could eat it every day.
abdirahmaan axmed
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Monir Jjaman
[email protected]This was a great recipe! I followed it exactly and the sandwich turned out perfectly.
Sapius
[email protected]I'm not a huge fan of fish, but this sandwich was really good. The cabbage slaw helped to balance out the flavor of the fish.
Talon R
[email protected]This sandwich was easy to make and so delicious. I used tilapia for the fish and it was perfect.
Ian Lamb
[email protected]I made this sandwich for dinner last night and it was a hit! My husband and kids loved it.
Skyla Smith
[email protected]This grilled fish sandwich was so good! The fish was cooked perfectly and the cabbage slaw was the perfect topping. I will definitely be making this again.