GRILLED FILLET OF BEEF WITH TOMATO GINGER VINAIGRETTE
Categories Garlic Ginger Tomato Marinate Roast Backyard BBQ Beef Tenderloin Grill Chill Grill/Barbecue Gourmet
Yield Serves 6
Number Of Ingredients 11
Steps:
- Make marinade:
- In a large jar with a tight-fitting lid combine marinade ingredients with salt and pepper to taste and shake until combined well.
- In a large resealable plastic bag combine fillet with marinade and seal bag, pressing out as much air as possible. Turn bag several times to coat fillet with marinade and put in a shallow dish or bowl. Marinate fillet, chilled, turning bag every few hours, at least 8 hours or overnight. Let fillet stand at room temperature 30 minutes before grilling.
- Prepare grill.
- Grill fillet on an oiled rack set about 5 to 6 inches over glowing coals, turning every 5 minutes to evenly sear all sides, until it registers 130°F. to 135°F. on a meat thermometer, about 25 to 30 minutes, for medium-rare. (Alternatively, fillet may be roasted in an oiled roasting pan in a preheated 500°F. oven approximately the same amount of time.) Transfer fillet to a cutting board and let stand 10 minutes.
- Slice fillet and serve with vinaigrette.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
koleosho ganiyat
[email protected]I can't wait to try this recipe!
Olamide Okunola
[email protected]This recipe is a winner!
Mutoni Winnie
[email protected]I would highly recommend this recipe to anyone looking for a delicious and impressive beef dish.
Maggie Chintowe
[email protected]The vinaigrette is the perfect complement to the grilled beef.
Ikram Bilal
[email protected]I was pleasantly surprised by how easy this recipe was to follow.
Jackson Li
[email protected]This dish is a must-try for beef lovers.
Ikshya Bhattarai
[email protected]I'll definitely be making this again.
Nicholas Buadu
[email protected]My new favorite beef recipe.
Rajib Munsi
[email protected]This recipe is a game-changer.
S Jeyakumar
[email protected]5 stars!
Titi Sisay
[email protected]Highly recommend!
Anmol Khan
[email protected]This dish is perfect for a special occasion or a romantic dinner.
Saaqi Khankhan Musavirkhan
[email protected]I love the simplicity of this recipe. It only requires a few ingredients, but the flavor is incredible.
Public News 24
[email protected]I'm not usually a fan of beef, but this recipe changed my mind. The grilled fillet was so tender and flavorful.
Safdar Malik
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing.
Diwaan Show
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the grilled beef and the vinaigrette.
Blair Perez
[email protected]The combination of flavors in this dish is incredible. The sweetness of the tomatoes, the tanginess of the vinaigrette, and the savory beef complement each other perfectly.
Valerie Tommy
[email protected]I followed the recipe exactly and the results were outstanding. My family raved about the dish, and I will definitely be making it again.
Jimi Gebel
[email protected]This grilled fillet of beef with tomato ginger vinaigrette was an absolute delight! The beef was cooked to perfection, tender and juicy, while the vinaigrette added a vibrant and refreshing flavor.