GRILLED FENNEL
Number Of Ingredients 8
Steps:
- 1. Cut the stalks and outside leaves off the fennel. (Reserve the stalks for another use, such as the Fennel-Grilled Bass. Cut each bulb lengthwise into 1/2-inch-wide slices through the narrow side.2. Combine the oil, vinegar, honey, garlic, shallots, and tarragon in a large nonreactive bowl and whisk to mix. Add the fennel and toss to coat thoroughly. Cover and let marinate for 2 hours, not necessarily in the refrigerator.3. Preheat the grill to high.4. When ready to cook, remove the fennel slices from the marinade, arrange on the hot grate, and grill, turning with tongs until just tender, 8 to 16 minutes in all, seasoning with salt and pepper. Toss the grilled fennel with any remaining marinade and serve warm or at room temperature.Serves 4
Nutrition Facts : Nutritional Facts Serves
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Destiny Samson
[email protected]This recipe looks easy enough to make. I'll add it to my list of recipes to try.
Uhdih Uhdihvjucb
[email protected]I've never heard of grilled fennel before, but I'm intrigued. I'll have to try this recipe.
rajkumar maharjan
[email protected]I'm allergic to fennel, so I can't try this recipe, but it sounds delicious.
Angela Karabo
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the grilled fennel.
Khaista Hussain
[email protected]This recipe is a great way to use up leftover fennel.
mdhasibul islam
[email protected]I'm not a big fan of fennel, but this recipe changed my mind. The grilled fennel was so flavorful and delicious.
REBECCAH OYIELA
[email protected]I added a bit of grated Parmesan cheese to the fennel before grilling and it was amazing!
Talha gujjar1234
[email protected]I followed the recipe exactly, but my fennel didn't turn out as tender as I would have liked.
Nqobile Kula
[email protected]This recipe is a keeper! I'll definitely be making it again.
kayla spencer
[email protected]The fennel turned out a bit too charred for my taste, but the flavor was still good.
Justin Hridoy
[email protected]I love the simplicity of this recipe. With just a few ingredients, I was able to create a delicious and healthy side dish.
adeniyi oreoluwa
[email protected]I've never grilled fennel before, but this recipe made it so easy. The fennel was cooked perfectly and had a wonderful charred flavor.
Gwen Stucklen
[email protected]This grilled fennel recipe was a delightful surprise! The fennel turned out tender and flavorful, with a hint of smokiness from the grill. I served it as a side dish with grilled chicken and it was a perfect complement.