GRILLED EGGPLANT WITH MINT MARINADE
Provided by Molly O'Neill
Categories lunch, weekday, side dish
Time 1h15m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Lay the eggplant slices out on paper towels and sprinkle with the salt. Let drain for 30 minutes. Rinse and pat dry. Place the eggplant in a bowl. Reserve 1/3 cup of the marinade and pour the rest over the eggplant, turning to coat it well. Set aside no longer than 30 minutes.
- Preheat a grill or broiler. Grill or broil the eggplant until browned and tender, about 5 minutes per side. Divide among 4 plates, drizzle with the reserved marinade and sprinkle with mint. Serve
Nutrition Facts : @context http, Calories 85, UnsaturatedFat 0 grams, Carbohydrate 19 grams, Fat 1 gram, Fiber 11 grams, Protein 4 grams, SaturatedFat 0 grams, Sodium 723 milligrams, Sugar 10 grams
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Apekshya Nagarkoti
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a spicy chili pepper. Next time, I'll use a milder pepper.
tomasz juraszek
[email protected]I love this recipe! The eggplant is smoky and tender, and the mint marinade is bright and refreshing. I've made it several times and it's always a hit.
Ubaid-ullah Nadeem
[email protected]This recipe is easy to make and the results are delicious. I served it as an appetizer at a party and it was a hit! Everyone loved the smoky flavor of the eggplant and the refreshing mint marinade.
Martica Mineau
[email protected]I'm not a big fan of eggplant, but I thought I would give this recipe a try. I was pleasantly surprised! The eggplant was grilled to perfection and the mint marinade was delicious. I would definitely make this again.
Animechanxoxo
[email protected]This recipe is a great way to use up leftover eggplant. I had some grilled eggplant in the fridge and I wasn't sure what to do with it. I found this recipe and it was perfect!
Anjum bibi
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the smoky flavor of the eggplant and the refreshing mint marinade. I will definitely be making this again.
Olaniran Kazeem
[email protected]This recipe was a disappointment. The eggplant was dry and tough, and the marinade did not add much flavor.
Florie Lap
[email protected]The eggplant was a bit too smoky for my taste, but the mint marinade was delicious. I think I would try grilling the eggplant for a shorter amount of time next time.
Jiko Khan
[email protected]This recipe is easy to follow and the results are delicious. I especially liked the crispy edges of the eggplant. I will definitely be making this again.
krishna jha
[email protected]I love the combination of flavors in this dish. The eggplant is smoky and tender, and the mint marinade is bright and refreshing. I will definitely be making this again!
richard godwin
[email protected]This grilled eggplant recipe is a keeper! The mint marinade adds a refreshing and flavorful twist to the smoky eggplant. I served it as a side dish with grilled chicken and it was a hit!