Make and share this Grilled Eggplant With Lemon-Garlic Dressing recipe from Food.com.
Provided by mer5901
Categories Vegetable
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Sprinkle eggplant slices with salt. Let drain in colander 30 minutes. Rinse and pat dry.
- Prepare Lemon-Garlic Dressing.
- Brush both sides of eggplant with oil.
- Cover and grill eggplant 4 to 6 inches from medium coals 8 to 10 minutes, turning once, until tender.
- Pour dressing over hot eggplant.
- Sprinkle with parsley.
- LEMON-GARLIC DRESSING.
- Cook garlic in oil in 8 inch skillet, stirring frequently, until golden brown; remove from heat.
- Carefully stir in lemon juice.
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adnansunny adnan
[email protected]This recipe is a great way to use up leftover eggplant. I had some grilled eggplant in the fridge and I wasn't sure what to do with it. I found this recipe and it turned out great!
Chantal Gounden
[email protected]I love this recipe! The eggplant is so tender and flavorful, and the dressing is the perfect complement. I've made this recipe several times and it's always a hit.
Pippa Oatman
[email protected]This recipe is easy to follow and the results are amazing. The eggplant is grilled to perfection and the dressing is tangy and flavorful. I highly recommend this recipe!
emily halley
[email protected]I'm not a big fan of eggplant, but I tried this recipe and I was pleasantly surprised. The eggplant was grilled perfectly and the dressing was delicious. I will definitely be making this again.
Nil Ahamed
[email protected]This recipe is a great way to use up leftover eggplant. I had some grilled eggplant in the fridge and I wasn't sure what to do with it. I found this recipe and it turned out great!
Mughal Zada
[email protected]I love this recipe! The eggplant is so tender and flavorful, and the dressing is the perfect complement. I've made this recipe several times and it's always a hit.
Suri Johnson
[email protected]This recipe is easy to follow and the results are amazing. The eggplant is grilled to perfection and the dressing is tangy and flavorful. I highly recommend this recipe!
Samuel Alison
[email protected]I'm not a big fan of eggplant, but I tried this recipe and I was pleasantly surprised. The eggplant was grilled perfectly and the dressing was delicious. I will definitely be making this again.
Akash Mondol
[email protected]This recipe is a great way to use up leftover eggplant. I had some grilled eggplant in the fridge and I wasn't sure what to do with it. I found this recipe and it turned out great!
Ilovemusic
[email protected]I love this recipe! The eggplant is so tender and flavorful, and the dressing is the perfect complement. I've made this recipe several times and it's always a hit.
Chisom Ezeoha
[email protected]This recipe is easy to follow and the results are amazing. The eggplant is grilled to perfection and the dressing is tangy and flavorful. I highly recommend this recipe!
british account
[email protected]I'm not a big fan of eggplant, but I tried this recipe and I was pleasantly surprised. The eggplant was grilled perfectly and the dressing was delicious. I will definitely be making this again.
Gopal Barmon
[email protected]This recipe is a great way to use up leftover eggplant. I had some grilled eggplant in the fridge and I wasn't sure what to do with it. I found this recipe and it turned out great!
Md Rafil
[email protected]I made this recipe last night and it was a hit! The eggplant was tender and flavorful, and the dressing was the perfect complement. I will definitely be making this again.
Fazeena Raheem
[email protected]Grilled eggplant with lemon-garlic dressing is a delicious and healthy dish that is perfect for a summer meal. The eggplant is grilled to perfection and the lemon-garlic dressing is tangy and flavorful. I highly recommend this recipe!