GRILLED EGGPLANT SALAD

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Grilled Eggplant Salad image

Here is a deeply flavored salad that can be prepared entirely outdoors, keeping the heat out of the kitchen. Grill a whole fat purple globe eggplant until the skin blisters. Then scrape the soft insides into a bowl and season them with red wine vinegar, garlic, good olive oil and fresh herbs. A few capers on top add a pleasing brininess. Serve it with pita bread, a good rosé and a hunk of feta, and want for nothing more.

Provided by Melissa Clark

Categories     quick, weekday, salads and dressings

Time 25m

Yield about 1 1/2 cups

Number Of Ingredients 11

1 large eggplant
1 plum tomato, diced
1 1/2 teaspoons red wine vinegar
1/2 teaspoon kosher salt, more to taste
1/2 teaspoon chopped fresh oregano
2 garlic cloves, finely chopped
3 tablespoons extra virgin olive oil
3 tablespoons chopped parsley
Black pepper, to taste
Capers, for garnish, optional
Grilled pita bread, for serving

Steps:

  • Heat grill to medium high. Prick the eggplant all over with a fork, put in on the grill and close the cover; cook, turning occasionally, until eggplant is very soft and skin is blistered, about 15 minutes.
  • When cool enough, scoop out the insides of the eggplant and coarsely chop. Transfer to a bowl and toss with tomatoes, vinegar, salt, oregano and garlic. Stir in oil and parsley; season with pepper and more salt if needed. Garnish with capers if you like them. Serve with warm pita bread.

Nutrition Facts : @context http, Calories 141, UnsaturatedFat 9 grams, Carbohydrate 12 grams, Fat 11 grams, Fiber 6 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 242 milligrams, Sugar 7 grams

Abhi Abhi
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I'm not a huge fan of eggplant, but this salad changed my mind. The eggplant is grilled to perfection and the dressing is amazing. I'll definitely be making this salad again.


George Ioramo
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This salad is so easy to make and it's absolutely delicious. I love the combination of grilled eggplant, tomatoes, and feta cheese. It's the perfect summer salad.


Kalum Lawson
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I love the smoky flavor of the grilled eggplant in this salad. It's the perfect summer salad.


Atik ul islam
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This salad is a great way to use up leftover grilled eggplant. It's also a healthy and delicious side dish for any meal.


Annyoserlyn Dawa
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I made this salad for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.


islamic tv9128
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This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and protein.


Rashid Nazeer
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I love this salad! It's so flavorful and refreshing. I've made it several times and it's always a hit with my family and friends.


zee movies
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This salad is a great way to use up leftover grilled eggplant. It's also a healthy and delicious side dish for any meal.


Nice Oriaku
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I'm not a huge fan of eggplant, but this salad changed my mind. The eggplant is grilled to perfection and the dressing is amazing. I'll definitely be making this salad again.


Rashmi Magar
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This salad is so easy to make and it's absolutely delicious. I love the combination of grilled eggplant, tomatoes, and feta cheese. It's the perfect summer salad.


rimuru tempest
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I made this salad for a party last weekend and it was a hit! Everyone loved the smoky flavor of the grilled eggplant and the dressing was perfectly tangy and flavorful. I'll definitely be making this salad again.


Rita Aniede
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This grilled eggplant salad is a delicious and healthy dish that's perfect for a summer cookout or picnic. The eggplant is grilled to perfection and then tossed with a simple dressing made with olive oil, lemon juice, garlic, and herbs. The result is