Dinner ready in 30 minutes! Enjoy this flavorful sandwich that's filled with grilled vegetables and pizza sauce.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Heat grill. When ready to grill, brush eggplant, onion and zucchini with oil; sprinkle with salt. Place on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 10 minutes or until tender, turning once.
- Meanwhile, heat pizza sauce in small saucepan until hot.
- Spread 1 side of each of 4 toasted bread slices with 2 tablespoons pizza sauce. Top each with grilled vegetables. Spoon remaining pizza sauce over vegetables. Top each with cheese and slice of toast.
Nutrition Facts : Calories 380, Carbohydrate 48 g, Cholesterol 25 mg, Fat 1/2, Fiber 7 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Sandwich, Sodium 820 mg, Sugar 10 g
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Frost kain
[email protected]I'm allergic to eggplant, but this recipe looks so good that I might try it anyway.
Al Coakley
[email protected]This recipe looks delicious, I can't wait to try it.
Ngakudzwe Masinire
[email protected]I'm going to make this recipe for my next party.
Bishal Bhandari
[email protected]I'm not sure about this recipe, but I'm willing to give it a try.
cara isenbarg
[email protected]This recipe is a must-try for eggplant lovers.
John Guest
[email protected]Will definitely try this recipe soon!
Ophola Oliphant
[email protected]Eggplant pizza sandwich was amazing!
Samantha Jean
[email protected]Overall, I thought this was a good recipe. I would definitely make it again.
Vicki Carter
[email protected]I loved the idea of this recipe, but I found it to be a bit too greasy.
Robin Das
[email protected]The eggplant was a little tough, but the rest of the sandwich was delicious.
Melina Shrestha
[email protected]The eggplant pizza sandwiches were a little bland for my taste. I think I would add more spices next time.
Martin Lawrence
[email protected]I'm not a huge fan of eggplant, but I really enjoyed this recipe. The eggplant was cooked perfectly and the flavors were great.
Gbarteh Swaray
[email protected]This was a great way to use up some leftover eggplant. The sandwiches were delicious and very easy to make.
Gais Uddln
[email protected]I love this recipe! The eggplant is so tender and flavorful. I also love the combination of flavors in the pizza sauce.
Jenna Brock
[email protected]This grilled eggplant pizza sandwich was a hit with my family! The flavors were amazing and the eggplant was cooked perfectly. I will definitely be making this again.