GRILLED DIJON PORK ROAST
I created this recipe one day when I was scrambling to find ingredients for dinner. My husband absolutely loved it. Now it's the only way I make pork!-Cyndi Lacy-Andersen, Woodinville, Washington
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a large resealable plastic bag, whisk vinegar, mustard, honey and salt. Add pork; seal bag and turn to coat. Refrigerate at least 8 hours or overnight., Prepare grill for indirect heat, using a drip pan. , Drain pork, discarding marinade. Place pork on a greased grill rack over drip pan and cook, covered, over indirect medium heat for 1 to 1-1/2 hours or until a thermometer reads 145°, turning occasionally. Let stand 10 minutes before slicing.
Nutrition Facts : Calories 149 calories, Fat 5g fat (2g saturated fat), Cholesterol 56mg cholesterol, Sodium 213mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges
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Md Salman
[email protected]This is the best pork roast recipe I've ever tried! The pork was cooked perfectly and the Dijon sauce was to die for. I served it with roasted vegetables and mashed potatoes, and it was a complete meal. I will definitely be making this again.
SYEDA MAHAM OP
[email protected]I've made this recipe several times now, and it is always a hit with my family and friends. The pork is always tender and juicy, and the Dijon sauce is the perfect complement. I highly recommend this recipe!
Blessing Baby
[email protected]This recipe is a winner! The pork roast was cooked to perfection and the Dijon sauce was amazing. I served it with roasted vegetables and mashed potatoes, and it was a delicious meal. I will definitely be making this again.
Mugisha Allen
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. It was tender and juicy, and the Dijon sauce was delicious. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family. I will definitely be making t
Nibir Nizu
[email protected]This recipe was a hit! The pork roast was tender and flavorful, and the Dijon sauce was the perfect complement. I served it with roasted vegetables and mashed potatoes, and it was a complete meal. I will definitely be making this again.
Ma ha
[email protected]I've made this recipe twice now, and it is now my go-to pork roast recipe. The pork is always tender and juicy, and the Dijon sauce is amazing. I highly recommend this recipe!
Arshad Sialkoti
[email protected]This recipe was easy to follow and the pork turned out great! The Dijon sauce was the perfect complement to the pork. I served it with roasted vegetables and mashed potatoes, and it was a delicious meal. I will definitely be making this again.
Reza joshim
[email protected]I made this pork roast for a dinner party last night, and it was a huge success! Everyone raved about how tender and flavorful the pork was. The Dijon sauce was also a big hit. I will definitely be making this recipe again.
Brian Baba bsc
[email protected]This recipe is a keeper! The pork was cooked perfectly, and the Dijon sauce was amazing. I served it with roasted vegetables and mashed potatoes, and it was a complete hit. Thanks for sharing this recipe!
Angela Rizo
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pork is always tender and juicy, and the Dijon sauce is the perfect complement. I highly recommend this recipe to anyone looking for a delicious and easy-to-make pork roast
Mondira Mondal
[email protected]This pork roast recipe was incredibly easy to follow. The Dijon sauce was tangy and flavorful, and the pork was cooked to perfection. It was a big hit with my family, and I'll definitely be making it again!