GRILLED DIJON-LEMON PEPPER SALMON
Steps:
- Combine mustard, olive oil, lemon juice, lemon pepper, dill, black pepper, and garlic salt in a resealable plastic bag; add salmon. Gently coat salmon with the marinade. Place sealed bag in refrigerator; marinate about 2 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Cook salmon skin-side down on the grill, 3 to 4 minutes. Flip and cook until fish flakes easily with a fork, or to desired degree of doneness, 3 to 4 minutes more.
Nutrition Facts : Calories 408.2 calories, Carbohydrate 10.1 g, Cholesterol 74.7 mg, Fat 23.5 g, Fiber 0.8 g, Protein 36.4 g, SaturatedFat 4 g, Sodium 2434.2 mg, Sugar 0.9 g
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Zoe Samuel
[email protected]This recipe was a waste of time. The salmon was bland and the sauce was watery. I won't be making this again.
Desirée M Lopez Torres
[email protected]I followed the recipe exactly and the salmon turned out dry. I think I might have overcooked it. I'll try it again and cook it for less time.
valentin ivovic
[email protected]This recipe was a little too spicy for my taste, but I think that's just because I don't like spicy food. My husband loved it though, so I'll definitely make it again for him.
Waqasmalik Waqasmalik
[email protected]I made this recipe for a dinner party and it was a huge hit. The salmon was cooked perfectly and the flavors were delicious. Everyone loved it!
Andreas Ardent
[email protected]This recipe is a winner! The salmon was cooked to perfection and the flavors were incredible. I would highly recommend this recipe to anyone.
ROGER ESTRADA
[email protected]I've never been a fan of salmon, but this recipe made me a believer. The salmon was cooked perfectly and the flavors were amazing. I'll definitely be making this again.
Mujeeb Mughal
[email protected]This recipe was easy to follow and the salmon turned out great! I love the combination of Dijon, lemon, and pepper.
Olivia Wilcox
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The salmon was so flavorful and moist, and the sauce was delicious. I'll definitely be making this again.
Luan Elezi
[email protected]This was a great recipe! The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Cole Murray
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the sauce was delicious. I served it with roasted potatoes and asparagus, and it was a perfect meal.
BELLO ABDULHAFIZ
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The salmon is always cooked perfectly, and the flavors are amazing.
Lesego Moretlwe
[email protected]This was my first time grilling salmon, and it turned out great! The Dijon-lemon-pepper marinade really infused the fish with flavor. I'll definitely be making this again.
Baba Ghuinkey
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to serve it with roasted vegetables and a side of rice.
Aaira Saeed
[email protected]This salmon recipe was a hit with my family! The Dijon, lemon, and pepper flavors were perfectly balanced, and the salmon cooked to perfection. I'll definitely be making this again.