Way better than a Tuna Melt! Sometimes I add a slice of tomato to this sandwich before cooking, which makes it even more delicious.
Provided by Geema
Categories Lunch/Snacks
Time 21m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a medium sized bowl place the crab or surimi and pick through to remove any bones or cartilage.
- Stir in the cheese, green onions and just enough mayonnaise to hold it all together.
- Spoon the crab on 4 slices of bread and top with remaining bread.
- Heat a griddle to medium-low heat.
- Brush tops of bread liberally with melted butter and place butter side down on hot griddle.
- Cook slowly until golden and crisp on the bottom, about 2-3 minutes.
- Brush tops with melted butter and turn to cook the other side, again slowly until bread is browned, 2 minutes more.
- Cut in half and serve while still hot.
Nutrition Facts : Calories 765.4, Fat 41.9, SaturatedFat 22.6, Cholesterol 101.3, Sodium 1338.3, Carbohydrate 71.2, Fiber 4, Sugar 1.7, Protein 25.8
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Xiao Diego
[email protected]This sandwich is a must-try! It's the perfect combination of flavors and textures.
Nischal Dhamala
[email protected]I made this sandwich for my friends and they all loved it! It was the perfect party food.
Mubashir Siddiqui
[email protected]This sandwich was amazing! The crab was cooked perfectly and the cheddar cheese was melted and gooey. I will definitely be making this sandwich again.
Diana Moreen Mwaniki
[email protected]I'm not a big fan of crab, but I still enjoyed this sandwich. The cheddar cheese and bread were delicious.
sohan sikder
[email protected]This sandwich was okay, but I think I would have liked it better with a different type of bread.
Ashlee Jones
[email protected]I've made this sandwich several times now and it's always a hit! It's the perfect comfort food for a cold day.
Bill Ricks
[email protected]I made this sandwich for my family and they all loved it! The crab and cheddar were a hit and the bread was perfectly toasted.
Jimines Raul
[email protected]This sandwich was a bit too cheesy for my taste, but it was still good.
Sabita Chy
[email protected]I followed the recipe exactly and the sandwich was delicious! The crab was tender and the cheddar cheese was melted and gooey. I will definitely be making this sandwich again.
Maryann Ejimofor
[email protected]This sandwich was easy to make and it turned out great! I will definitely be making it again.
Sanu Lama
[email protected]I made this sandwich for lunch today and it was so good! The crab and cheddar were a perfect combination and the bread was toasted perfectly.
saif Mahmoud
[email protected]This grilled crab and cheddar sandwich was an absolute delight! The crab was perfectly cooked and the cheddar cheese was melted and gooey. The bread was toasted just right and the whole sandwich had a wonderful flavor.