Steps:
- Heat grill to high.
- Scrape mango flesh into a blender. Add BBQ sauce and blend until combined. Season with salt and pepper, to taste.
- Whisk molasses and Dijon together in a small bowl.
- Place sausage on grill and grill until cooked through. Place both types of ham on grill and brush with either the mango BBQ Sauce or molasses-Dijon glaze. Grill, brushing with either sauce, on each side for about 2 minutes or until sauce caramelizes. Remove from grill and cut into slices.
- Arrange ham slices and sausage on a serving platter.
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MdLeon Mia
mia49@gmail.comI can't wait to try this recipe with different types of sausage.
Maiwand Omarkhail
o_m7@aol.comThis recipe is a great way to use up leftover ham.
RUTH KANU
r-kanu24@gmail.comI love the idea of grilling the ham and sausage.
Syed Jawad
s89@yahoo.comThis recipe is perfect for a summer cookout.
Jae Scott
j_scott46@yahoo.comI'm going to make this recipe for my next party.
Isabelle Ellsworth
ei@gmail.comThis recipe looks so delicious.
SANAA SANAA
sanaasanaa@hotmail.comI can't wait to try this recipe!
Jiraiya Boy
jiraiyab@hotmail.fr5 stars! This recipe is a winner.
Bd biplob Biplob
bbiplob@yahoo.comThis recipe is a keeper! I will definitely be making it again and again.
Mohammed Sajjad
sajjad-mohammed@gmail.comI would definitely recommend this recipe to anyone who loves ham and sausage. It's a great way to change up the way you cook these two classic ingredients.
Zubair baloch Baloch
b_z@gmail.comThis recipe is easy to follow and the results are amazing. The ham and sausage are cooked perfectly and the whole dish is full of flavor.
Nadia Pierre
n_pierre@aol.comI love the combination of ham and sausage in this recipe. It's a great way to get two different flavors in one dish.
Boda Man
man.b@yahoo.comThis recipe is a great way to use up leftover ham. I had some leftover Easter ham and this was the perfect way to use it up.
Nasiin Yasin
yasin-n74@yahoo.comI'm not a big fan of ham, but I really enjoyed this recipe. The ham was cooked perfectly and the sausage added a lot of flavor.
Om Ar
a98@hotmail.comThis recipe is a great way to change up the way you cook ham. The grilling adds a nice smoky flavor and the sausage gives it a little kick.
MD MASRAFI
m.md82@hotmail.comI made this recipe for a potluck and it was a hit! Everyone loved the ham and sausage, and I got lots of compliments.
Lawrence Serrano
lawrence-serrano@gmail.comThis is a great recipe for a quick and easy weeknight meal. The ham and sausage cook up quickly and the whole dish is ready in under 30 minutes.
Md Edul
edul-md15@yahoo.comI love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover ham.
Iqra Ayoub
iayoub53@yahoo.comI followed the recipe exactly and the ham turned out perfect. It was juicy and flavorful, and the sausage added a nice touch.
Talha Javed
j_t67@gmail.comThis grilled country ham is a winner! The flavor is amazing and the meat is so tender. I will definitely be making this again.