GRILLED CORN WITH BLOODY MARY BUTTER

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Grilled Corn with Bloody Mary Butter image

At the peak of the season, sweet corn makes a regular appearance on our dinner table. Basted with this unique, slightly spicy, spread makes it a real treat.

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 8 servings.

Number Of Ingredients 8

1/2 cup spicy Bloody Mary mix
1/4 cup butter, cubed
3 tablespoons minced fresh cilantro
1 jalapeno pepper, seeded and finely chopped
2 teaspoons hot pepper sauce
1 garlic clove, minced
1/4 teaspoon salt
8 medium ears sweet corn, husks removed

Steps:

  • In a small saucepan, combine the first seven ingredients; cook and stir until butter is melted., Grill corn, covered, over medium heat for 10-12 minutes or until tender, turning and basting occasionally with butter mixture.

Nutrition Facts : Calories 133 calories, Fat 7g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 193mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 3g fiber), Protein 3g protein.

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This recipe was easy to follow and the corn turned out great!


ssekyanzi moses
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I made this recipe for a party and it was a hit!


Masud Uddin Mahmood Hetu
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This was a great recipe!


ademola adeyanju
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I will definitely be making this again.


Smangele cmesh
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The corn was cooked perfectly and the bloody mary butter was delicious.


Salma Afzal
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I've made this recipe several times and it's always a crowd-pleaser.


Tommy Che
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This recipe was easy to follow and the corn turned out great!


Jamilya Kako
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I made this recipe for a party and it was a hit! Everyone loved the corn and the bloody mary butter.


Smart Mian
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This was a great recipe! The corn was cooked perfectly and the bloody mary butter was delicious. I will definitely be making this again.


Shahn McGregor
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I've made this recipe several times and it's always a crowd-pleaser. The corn is always cooked perfectly and the bloody mary butter is delicious.


Selena Deolall
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This recipe was easy to follow and the corn turned out great! The bloody mary butter was a bit too spicy for my taste, but I still enjoyed it.


Moses Kaai
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I made this recipe for a party and it was a hit! Everyone loved the corn and the bloody mary butter. I will definitely be making this again.


Md Akashs Akashs
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This was a great recipe! The corn was cooked perfectly and the bloody mary butter was delicious. I will definitely be making this again.