GRILLED CORN AND POBLANO SALAD WITH CHIPOTLE VINAIGRETTE
Great summer salad. I usually end up adjusting the chipotle and lime juice depending on who I am making dinner for. This is a perfect summer salad, great for BBQ.
Provided by MF
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Cook corn on preheated grill until kernels are cooked through, turning regularly, 10 to 20 minutes; set aside to cool. Cut kernels from the cob and place in a large bowl.
- Cook poblano chile pepper on the preheated grill until the skin blackens, turning regularly, 5 to 10 minutes; set aside to cool. Peel and seed the poblano. Cut poblano into 1/2-inch pieces; add to the bowl with the corn.
- Whisk olive oil, lime juice, chipotle pepper, and salt together in a bowl; pour over corn and poblano mixture. Add avocado, cilantro, and red onion to the mixture and gently toss to coat.
Nutrition Facts : Calories 170.1 calories, Carbohydrate 16.1 g, Fat 12.4 g, Fiber 5 g, Protein 2.7 g, SaturatedFat 1.7 g, Sodium 218.2 mg, Sugar 2.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kankonde Ramathan Mulumba
[email protected]I'm not a big fan of poblano peppers, but I loved this salad. The chipotle vinaigrette really mellowed out the flavor of the peppers.
Darren Rajbal
[email protected]This is the best grilled corn salad I've ever had. The chipotle vinaigrette is amazing.
Narayan Kandel
[email protected]I can't wait to make this salad again. It's the perfect summer dish.
arzoo ansari
[email protected]This salad is the perfect side dish for grilled meats or fish.
Linda Higgins
[email protected]I love the smoky flavor of the chipotle vinaigrette. It really makes this salad special.
Gayan Laksitha
[email protected]This salad is so versatile. I've added black beans, roasted red peppers, and even grilled chicken to it. It's always delicious.
Moussa mohamed
[email protected]I've made this salad several times and it's always a winner. It's a great way to use up leftover grilled corn.
Sonamyangzen lama
[email protected]This is my new favorite salad recipe. It's so easy to make and it's always delicious.
S.B.A.S Bangla
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it.
mugisha hosea
[email protected]This salad is so refreshing and flavorful. It's the perfect summer side dish.
Araceli Guillen
[email protected]I love that this salad is healthy and delicious. It's a great way to get your veggies in.
Tania Raj
[email protected]This salad is the perfect balance of sweet, savory, and smoky.
Tania Tasnim
[email protected]The chipotle vinaigrette is amazing! I could drink it straight.
Dip Biswas
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a quick lunch at home.
Manuel Ayala
[email protected]I love the combination of sweet corn, roasted poblanos, and creamy avocado in this salad. The chipotle vinaigrette is the perfect finishing touch.
Amani Vargas
[email protected]This grilled corn and poblano salad was a hit at our summer cookout! The chipotle vinaigrette added a nice smoky flavor.