GRILLED COLLARD GREENS
It doesn't get more southern than collard greens. Well maybe if you smothered them in cream gravy...I digress. This recipe is a twist on the southern favorite that makes it to our dinner table at least once a month...hold the gravy, of course.
Provided by Patrick Johnson
Categories Vegetables
Time 20m
Number Of Ingredients 4
Steps:
- 1. Preheat grill to high.
- 2. Bring large pot of salted water to rapid boil and add slices of bacon.
- 3. Remove the thick portion of the ribs from the collard greens and discard.
- 4. Add leaves to the boiling water and blanch for about 2 minutes.
- 5. Remove the greens from the water and run cool water over all the greens to stop the cooking process.
- 6. Stack the leaves on top of one another, 8-9 at a time.
- 7. Grill each stack of collard greens for about 4 minutes per side.
- 8. Transfer leaves to cutting board, roughly chop, and season with salt, pepper and hot sauce to taste.
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OX Hasnain
[email protected]I love grilled collard greens! They're so healthy and delicious. This recipe is one of my favorites. The greens are cooked perfectly and they have a great flavor.
ismail Official
[email protected]These grilled collard greens were a big hit at my last party. Everyone loved them! They're so easy to make and they're a great way to get your greens.
Ardith Archambault
[email protected]I'm so glad I found this recipe. I've been looking for a good grilled collard greens recipe for a long time. These greens are delicious and easy to make.
Dr Semi
[email protected]These greens are so good! I love the smoky flavor that the grill gives them. I'll definitely be making these again.
Shawn Matlhatsi Tembane
[email protected]I've tried many grilled collard greens recipes, but this one is by far the best. The combination of olive oil, lemon juice, and garlic is perfect.
Iyekeoretin Osasumwen
[email protected]These grilled collard greens are the perfect side dish for any summer cookout. They're healthy, delicious, and easy to make. I highly recommend them!
Akramkhan Sindh
[email protected]I'm not a huge fan of collard greens, but this recipe changed my mind. These greens are so good! I love the charred flavor that the grill gives them.
Wyatt Cortez
[email protected]These grilled collard greens are amazing! They're so flavorful and juicy. I love the smoky flavor that the grill gives them.
md.Mahfuz ahamed
[email protected]I love grilled collard greens! They're so healthy and delicious. This recipe is one of my favorites. The greens are cooked perfectly and they have a great flavor.
Urth Roberts
[email protected]These grilled collard greens were a big hit at my last party. Everyone loved them! They're so easy to make and they're a great way to get your greens.
Boy4 922
[email protected]I'm so glad I found this recipe. I've been looking for a good grilled collard greens recipe for a long time. These greens are delicious and easy to make.
Mohim Ahmed
[email protected]These greens are so good! I love the smoky flavor that the grill gives them. I'll definitely be making these again.
Madame CeeJay's LLC
[email protected]I've tried many grilled collard greens recipes, but this one is by far the best. The combination of olive oil, lemon juice, and garlic is perfect.
Abu Ansari
[email protected]These grilled collard greens are the perfect side dish for any summer cookout. They're healthy, delicious, and easy to make. I highly recommend them!
Madumetsa Piet Mautla
[email protected]I'm not a huge fan of collard greens, but this recipe changed my mind. The grilling process really brings out their flavor and makes them so much more enjoyable.
Kingsley Badu
[email protected]These greens are amazing! I love the charred flavor that the grill gives them. I'll definitely be making these again and again.
Chris Iven
[email protected]I've never grilled collard greens before, but this recipe made it so easy. They turned out perfectly and were a great addition to my summer cookout menu.
Korbyn Walsh
[email protected]These grilled collard greens were a hit at my last cookout! They're so easy to make and they have a delicious smoky flavor. I'll definitely be making them again.